<p>The L.A. born and raised 2 Michelin star chef behind Melisse, Citrin, Charcoal, and Dear John's joins Jordan and Max to talk all the restaurants, all the chicken including a new restaurant and California Chicken Cafe, needing good Chinese food, cooking steak, the lobster bolognese, and Doritos of course.</p>

The L.A. born and raised 2 Michelin star chef behind Melisse, Citrin, Charcoal, and Dear John's joins Jordan and Max to talk all the restaurants, all the chicken including a new restaurant and California Chicken Cafe, needing good Chinese food, cooking steak, the lobster bolognese, and Doritos of course.

The L.A. O.G. Josiah Citrin

Comedic food talk covering restaurants, cooking, eating habits, hospitality, and even some respectful interviews with big name chefs, celebrities, and regular schnooks hosted by Jordan Okun and Max Shapiro (the team formerly of Air Jordan: A Food Podcast). Straight outta Los Angeles, but covering the entire mad food world.

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The L.A. O.G. Josiah Citrin

The L.A. O.G. Josiah Citrin

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