The Produce Moms Podcast

Dr. Dionne Laslo Baker, founder of DeeBee's Organics, joins the Produce Moms podcast to discuss her journey in creating organic freezer pops that are both delicious and nutritious. Dr. Dionne shares her background in medical research and her passion for providing healthy treats for children.

In this episode, Lori Taylor and Jennifer Crumpler discuss the impact of cotton agriculture, the cotton value chain, sustainability practices, and the differences between natural and synthetic fibers.

In this episode of the Produce Moms podcast, Lori Taylor and Jackie London discuss the health benefits of cherries.

They highlight the nutritional properties of cherries, including their antioxidant content, anti-inflammatory properties, and ability to reduce the risk of chronic diseases such as heart disease, diabetes, and cancer.

The conversation with Laura Tennyson explores the significance of Juneteenth and its connection to the history of slavery in America, particularly in New Orleans.

Laura shares insights into the New Orleans Slave Trade Marker and App Project, shedding light on the deep history of slavery and the impact it had on the development of the United States.

The conversation explores the world of fancy fruits and their growing popularity, with a focus on luxurious and rare produce items. Robert Schueller, a PR hero at Melissa's, shares insights on the demand for high-end fruits, their cultural significance, and their availability in the market.

Honoring and remembering our fallen heroes on Memorial Day. Learn more about The Folds of Honor Foundation and the food brands that carry the Folds of Honor logo and emblem on their packaging.

In this episode of the Produce Moms podcast, host Lori Taylor welcomes back CarrieAnn Arias, Karen Nardozza, and Tristan Simpson to discuss nostalgia marketing and how it relates to food.

The guests share personal stories of nostalgic food experiences and discuss the emotional connections that nostalgia creates.

In this conversation, Lori Taylor and Jackie London discuss the importance of potatoes as a vegetable and nutrient-dense food. They highlight the versatility and nutritional benefits of potatoes, including their potassium content.

The conversation then shifts to Alcohol Awareness Month and the growing sober lifestyle movement. Jackie raises concerns about the marketing of sugary beverages in the sober lifestyle market.

In this conversation, Jackie and Lori discuss various topics related to health, wellness, and pets. They explore the sober curious movement and the issue of added sugar in beverages marketed as alcohol alternatives.

They also discuss the financial aspects of pet ownership and the growing trend of creating DIY pet food. Additionally, they highlight the health benefits of having pets and the nutritional benefits of pecans.