The Produce Moms Podcast

Yes, Chrissie may brand herself as a "LinkedIn specialist," but she does so much more than that. What she REALLY does is help people shine as their best selves in the business world. How does she do that? Through the written word. Which is one of the many reasons how and why Chrissie created First and Sober, a LinkedIn Newsletter, that so many of us can relate to, even in the Produce world.

Living a sober life isn't just about abstaining from a substance, it's also about living with intention and presence and TPM is excited to speak with her as we kick off a New Year with New Resolutions!

To keep up with the latest in the produce industry, be sure to follow The Produce Moms on all of your favorite platforms, including our blog, Facebook, Instagram, and TikTok accounts. You can also watch The Produce Moms Podcast here.

Chef Todd's career has commanded prestigious kitchens and continues to push the dining scene into relevant trends. The bounty that farmers grow locally and ranchers have raised responsibly have always inspired his menus, both seasonally and creatively which is why TPM is excited to ring in a New Year with Chef Todd!

To keep up with the latest in the produce industry, be sure to follow The Produce Moms on all of your favorite platforms, including our blog, Facebook, Instagram, and TikTok accounts. You can also watch The Produce Moms Podcast here.

The Produce Moms® is on a mission to put more fruits and vegetables on every table to change the way the WORLD eats. Through our platforms and produce supplier partnerships, we educate consumers on the benefits of eating fresh produce, the growing process, and how to select, store and serve it. The Produce Moms® was founded by Lori Taylor whose experience as a mom and produce supply chain professional helped her to identify innovative ways to inspire consumers to eat more fresh fruits and veggies. She's here to share a special message to you all as we kick of 2023... Happy New Year!

To keep up with the latest in the produce industry, be sure to follow The Produce Moms on all of your favorite platforms, including our blog, Facebook, Instagram, and TikTok accounts. You can also watch The Produce Moms Podcast here.

Little Saints was born during the pandemic as an antidote to drinking too much alcohol and feeling terrible about it. Having spent pretty much her entire adult life as a cocktail enthusiast, Megan ignored the initial signs that alcohol was doing more harm than good to her body and her mind. Without access to any option more interesting than a "sparkling water with lime", it was hard to convince herself to make better choices while on her own or out with friends. Which is why we want to talk to her during the biggest time of alcohol consumption, The Holidays!

To keep up with the latest in the produce industry, be sure to follow The Produce Moms on all of your favorite platforms, including our blog, Facebook, Instagram, and TikTok accounts. You can also watch The Produce Moms Podcast here.

The year 2022 was an exciting time to be working in fresh produce! From sustainable harvesting to mega grocery mergers and let's not forget the many women making an impact in produce. Robert Lambert, Founder of AndNowUKnow, is constantly exposed to the latest in produce news and he's here to recap some of the top headlines in 2022. Plus, Robert shares his unorthodox entry into the produce industry after starting his early career in finance.

To keep up with the latest in the produce industry, be sure to follow The Produce Moms on all of your favorite platforms, including our blog, Facebook, Instagram, and TikTok accounts. You can also watch The Produce Moms Podcast here.

The youngest of 21 children, Sarah Frey grew up on a struggling farm in Southern Illinois. At 15, she started her own fresh produce delivery business out of an old pickup truck. Soon after, she took over the family farm and started doing business with the largest grocery retailers in the country. Frey's story is one of never giving up, negotiating with some of the biggest businesses in the nation and building a company which serves consumers with fresh, healthy products.

In addition to Sarah's amazing story, TPM is honoring her with the first ever, Trailblazer Award!

To keep up with the latest in the produce industry, be sure to follow The Produce Moms on all of your favorite platforms, including our blog, Facebook, Instagram, and TikTok accounts. You can also watch The Produce Moms Podcast here.

Wada farms is a premier example of what can be accomplished through hard work and tireless dedication. Originally established in 1943, Wada Farms was founded by Frank Wada who immigrated to the U.S. from Japan in 1922.

To pursue the love of farming, Frank and his family decided to settle in Pingree, Idaho, where they put down family roots. Together, they grew their first crop of Idaho potatoes on 160 acres of rented land in the spring of 1943. Today Bryan Wada has grown the family business and continues to growing delicious potatoes for all to enjoy, especially for Thanksgiving.

To keep up with the latest in the produce industry, be sure to follow The Produce Moms on all of your favorite platforms, including our blog, Facebook, Instagram, and TikTok accounts. You can also watch The Produce Moms Podcast here.

Visiting the apple orchard is an American fall tradition – as soon as the weather starts to cool, family favorite varieties start to ripen on the trees and call our names. This year, we were on the hunt for SweeTango, a bright red blush over a yellow cream breaking background and officially holds the Guinness world record for the loudest crunch. So we are talking with John Jacobson of Pine Tree Apple Orchard. In 2006, the Jacobson family tasted the SweeTango® apple for the first time. John recalls, "It only took one bite, and they knew that they wanted to go all in with the SweeTango®.

To keep up with the latest in the produce industry, be sure to follow The Produce Moms on all of your favorite platforms, including our blog, Facebook, Instagram, and TikTok accounts. You can also watch The Produce Moms Podcast here.

Portland Public Schools is extending its free meal program, now offering no-cost breakfasts and lunches at 53 of its 81 schools. Whitney Ellersick with PPS Nutrition Services says it's about bringing everyone to the table. This is thanks to the Community Eligibility Provision Pogram. It's part of the U.S. Department of Agriculture Food and Nutrition Service, which provides free meals for school districts in low-income areas.

But it's not just about making food accessible, Ellersick says. It's also about sourcing local. She says at least 32% of food is purchased in the Pacific Northwest.

To keep up with the latest in the produce industry, be sure to follow The Produce Moms on all of your favorite platforms, including our blog, Facebook, Instagram, and TikTok accounts. You can also watch The Produce Moms Podcast here.

The Kroger-Albersons merger announcement came hard and fast. So has the reaction from grocery retail industry stakeholders and observers, including strategy executive, Brittain Ladd.

The $24.6 billion deal, will create a supermarket company with the reach and resources to fend off big retail grocery competitors like Walmart and Amazon.

To keep up with the latest in the produce industry, be sure to follow The Produce Moms on all of your favorite platforms, including our blog, Facebook, Instagram, and TikTok accounts. You can also watch The Produce Moms Podcast here.