Feeling overwhelmed by the idea of diversifying your income streams? You’re not alone! In this episode, I share practical tips on how food bloggers can start building multiple income streams—without burnout or overwhelm. Tune in to learn how to simplify the process, take small but intentional steps, and create a more sustainable, profitable business beyond your blog.

→ JOIN THE EMAIL LIST HERE // Sign up to receive my weekly Sassy Sundays email series packed with SEO tips, traffic-scaling strategies, and tons of juicy gems on building a profitable food blog business, delivered–you guessed it–on Sundays.

→ MORE ABOUT JAMIE // I'm a multi-six-figure food blogger, digital entrepreneur, and online educator with 14+ years of digital marketing experience. In the last 9+ years, I've successfully scaled my food blog into a sustainable, profitable multi-six-figure business. My business has afforded me the freedom & flexibility to work for myself on my own terms and manifest the life of my dreams. Now, my mission is to guide experienced food bloggers down this same path.

→ WORK WITH ME // If you're an experienced food blogger looking to refine your niche, revamp your content strategy, and grow & monetize your email list, let's work together!

→ LET'S CONNECT // Instagram • LinkedIn • Email • A Sassy Spoon

→ RATE & REVIEW // Apple Podcasts

Hosted on Acast. See acast.com/privacy for more information.

In this episode, we chat with Jenny Goycochea, the food blogger behind So Much Food and soon-to-be cookbook author. She shares her journey from being a professional chef to running a successful six-figure food blog, joining Mediavine Pro, delegating like a CEO, and her upcoming cookbook, Braised. Tune in for some great insights on building a food blog and balancing it all!

Pre-order Jenny's Cookbook, Braised, by clicking here!

Follow Jenny: @jennygoycochea

→ JOIN THE EMAIL LIST HERE // Sign up to receive my weekly Sassy Sundays email series packed with SEO tips, traffic-scaling strategies, and tons of juicy gems on building a profitable food blog business, delivered–you guessed it–on Sundays.

→ MORE ABOUT JAMIE // I'm a multi-six-figure food blogger, digital entrepreneur, and online educator with 14+ years of digital marketing experience. In the last 9+ years, I've successfully scaled my food blog into a sustainable, profitable multi-six-figure business. My business has afforded me the freedom & flexibility to work for myself on my own terms and manifest the life of my dreams. Now, my mission is to guide experienced food bloggers down this same path.

→ WORK WITH ME // If you're an experienced food blogger looking to refine your niche, revamp your content strategy, and grow & monetize your email list, let's work together!

→ LET'S CONNECT // Instagram • LinkedIn • Email • A Sassy Spoon

→ RATE & REVIEW // Apple Podcasts

Hosted on Acast. See acast.com/privacy for more information.

In this episode, Anita from Wild Thistle Kitchen shares her journey from hobby to full-time food blogger & food photographer. She dives into her not-so-linear but incredible path to Mediavine (hello, 50K sessions!) and the importance of knowing your audience, writing helpful blog posts & insightful emails, and staying consistent. Don't miss her advice for aspiring food bloggers!

Follow Anita: @wild.thistle.kitchen

→ JOIN THE EMAIL LIST HERE // Sign up to receive my weekly Sassy Sundays email series packed with SEO tips, traffic-scaling strategies, and tons of juicy gems on building a profitable food blog business, delivered–you guessed it–on Sundays.

→ MORE ABOUT JAMIE // I'm a multi-six-figure food blogger, digital entrepreneur, and online educator with 14+ years of digital marketing experience. In the last 9+ years, I've successfully scaled my food blog into a sustainable, profitable multi-six-figure business. My business has afforded me the freedom & flexibility to work for myself on my own terms and manifest the life of my dreams. Now, my mission is to guide experienced food bloggers down this same path.

→ WORK WITH ME // If you're an experienced food blogger looking to refine your niche, revamp your content strategy, and grow & monetize your email list, let's work together!

→ LET'S CONNECT // Instagram • LinkedIn • Email • A Sassy Spoon

→ RATE & REVIEW // Apple Podcasts

Hosted on Acast. See acast.com/privacy for more information.

In this episode, we chat with Allie from Seasoned and Salted, who shares her inspiring blogging journey. Allie talks about starting her food blog as a hobby, taking a long break, and coming back strong in late 2023. We dive into her incredible growth from 600 monthly sessions to over 100,000 in less than a year, the power of content buckets, staying in your niche, and how she's making money while balancing motherhood and a full-time job. She also shares more about her mini-course, The 100X Workflow.

Follow Allie: @seasonedandsalted​

Get Allie's The 100X Workflow (use code SASSY for $50 off!)

→ JOIN THE EMAIL LIST HERE // Sign up to receive my weekly Sassy Sundays email series packed with SEO tips, traffic-scaling strategies, and tons of juicy gems on building a profitable food blog business, delivered–you guessed it–on Sundays.

→ MORE ABOUT JAMIE // I'm a multi-six-figure food blogger, digital entrepreneur, and online educator with 14+ years of digital marketing experience. In the last 9+ years, I've successfully scaled my food blog into a sustainable, profitable multi-six-figure business. My business has afforded me the freedom & flexibility to work for myself on my own terms and manifest the life of my dreams. Now, my mission is to guide experienced food bloggers down this same path.

→ WORK WITH ME // If you're an experienced food blogger looking to refine your niche, revamp your content strategy, and grow & monetize your email list, let's work together!

→ LET'S CONNECT // Instagram • LinkedIn • Email • A Sassy Spoon

→ RATE & REVIEW // Apple Podcasts

Hosted on Acast. See acast.com/privacy for more information.

In this episode, we’re diving into why every food blogger needs to diversify beyond the blog in 2024. I’m sharing my personal journey, the impact of algorithm changes, and why balancing your blog with multiple income streams (especially via digital products using email marketing) is the key to long-term success. Tune in for practical tips on future-proofing your food blog!

→ JOIN THE EMAIL LIST HERE // Sign up to receive my weekly Sassy Sundays email series packed with SEO tips, traffic-scaling strategies, and tons of juicy gems on building a profitable food blog business, delivered–you guessed it–on Sundays.

→ MORE ABOUT JAMIE // I'm a multi-six-figure food blogger, digital entrepreneur, and online educator with 14+ years of digital marketing experience. In the last 9+ years, I've successfully scaled my food blog into a sustainable, profitable multi-six-figure business. My business has afforded me the freedom & flexibility to work for myself on my own terms and manifest the life of my dreams. Now, my mission is to guide experienced food bloggers down this same path.

→ WORK WITH ME // If you're an experienced food blogger looking to refine your niche, revamp your content strategy, and grow & monetize your email list, let's work together!

→ LET'S CONNECT // Instagram • LinkedIn • Email • A Sassy Spoon

→ RATE & REVIEW // Apple Podcasts

Hosted on Acast. See acast.com/privacy for more information.

In this episode, we chat with Heather Tullos and Jenny Guy from Mediavine about the future of ad revenue for food bloggers as we navigate changes with AI, Google Updates, and third-party cookies. We discuss how Mediavine is helping us navigate all these changes and how to build strong food blog brands that are valuable resources for our readers with strong monetization potential.

Rate, Review, & Follow The Sassy Solopreneur on Apple Podcasts

Follow Jamie on Instagram: @itsjamiesilva

Helpful Links

• Grow: Link Share
• Recipe Card Save Button
• Best Practices for Food Blogs

→ JOIN THE EMAIL LIST HERE // Sign up to receive my weekly Sassy Sundays email series packed with SEO tips, traffic-scaling strategies, and tons of juicy gems on building a profitable food blog business, delivered–you guessed it–on Sundays.

→ MORE ABOUT JAMIE // I'm a multi-six-figure food blogger, digital entrepreneur, and online educator with 14+ years of digital marketing experience. In the last 9+ years, I've successfully scaled my food blog into a sustainable, profitable multi-six-figure business. My business has afforded me the freedom & flexibility to work for myself on my own terms and manifest the life of my dreams. Now, my mission is to guide experienced food bloggers down this same path.

→ WORK WITH ME // If you're an experienced food blogger looking to refine your niche, revamp your content strategy, and grow & monetize your email list, let's work together!

→ LET'S CONNECT // Instagram • LinkedIn • Email • A Sassy Spoon

→ RATE & REVIEW // Apple Podcasts

Hosted on Acast. See acast.com/privacy for more information.

In this episode, Sam Adler is back on the show for a candid conversation on how she grew her baking blog, Frosting & Fettuccine into the six-figure blog it is today! Spoiler alert: It was not an overnight success; it took 7 years of hard work with the right strategy. Tune in to learn all about Sam's story.

Follow Sam on Instagram | Visit Sam's blog

→ JOIN THE EMAIL LIST HERE // Sign up to receive my weekly Sassy Sundays email series packed with SEO tips, traffic-scaling strategies, and tons of juicy gems on building a profitable food blog business, delivered–you guessed it–on Sundays.

→ MORE ABOUT JAMIE // I'm a multi-six-figure food blogger, digital entrepreneur, and online educator with 14+ years of digital marketing experience. In the last 9+ years, I've successfully scaled my food blog into a sustainable, profitable multi-six-figure business. My business has afforded me the freedom & flexibility to work for myself on my own terms and manifest the life of my dreams. Now, my mission is to guide experienced food bloggers down this same path.

→ WORK WITH ME // If you're an experienced food blogger looking to refine your niche, revamp your content strategy, and grow & monetize your email list, let's work together!

→ LET'S CONNECT // Instagram • LinkedIn • Email • A Sassy Spoon

→ RATE & REVIEW // Apple Podcasts

Hosted on Acast. See acast.com/privacy for more information.

In this week's episode of The Sassy Solopreneur, Jamie dives into a topic that's been popping up a lot lately: Does keyword research still matter? Absolutely! But doing keyword research without first having a content plan is a surefire way to having disconnected content. Jamie explains what to do instead of just going after keywords for the sake of ranking. Tune in for all the insights!

→ JOIN THE EMAIL LIST HERE // Sign up to receive my weekly Sassy Sundays email series packed with SEO tips, traffic-scaling strategies, and tons of juicy gems on building a profitable food blog business, delivered–you guessed it–on Sundays.

→ MORE ABOUT JAMIE // I'm a multi-six-figure food blogger, digital entrepreneur, and online educator with 14+ years of digital marketing experience. In the last 9+ years, I've successfully scaled my food blog into a sustainable, profitable multi-six-figure business. My business has afforded me the freedom & flexibility to work for myself on my own terms and manifest the life of my dreams. Now, my mission is to guide experienced food bloggers down this same path.

→ WORK WITH ME // If you're an experienced food blogger looking to refine your niche, revamp your content strategy, and grow & monetize your email list, let's work together!

→ LET'S CONNECT // Instagram • LinkedIn • Email • A Sassy Spoon

→ RATE & REVIEW // Apple Podcasts

Hosted on Acast. See acast.com/privacy for more information.

In this week's episode of The Sassy Solopreneur, Jamie answers all your burning questions from Instagram! Tune in for actionable feedback and insights from a multi-six-figure food blogger entrepreneur!

→ JOIN THE EMAIL LIST HERE // Sign up to receive my weekly Sassy Sundays email series packed with SEO tips, traffic-scaling strategies, and tons of juicy gems on building a profitable food blog business, delivered–you guessed it–on Sundays.

→ MORE ABOUT JAMIE // I'm a multi-six-figure food blogger, digital entrepreneur, and online educator with 14+ years of digital marketing experience. In the last 9+ years, I've successfully scaled my food blog into a sustainable, profitable multi-six-figure business. My business has afforded me the freedom & flexibility to work for myself on my own terms and manifest the life of my dreams. Now, my mission is to guide experienced food bloggers down this same path.

→ WORK WITH ME // If you're an experienced food blogger looking to refine your niche, revamp your content strategy, and grow & monetize your email list, let's work together!

→ LET'S CONNECT // Instagram • LinkedIn • Email • A Sassy Spoon

→ RATE & REVIEW // Apple Podcasts

Hosted on Acast. See acast.com/privacy for more information.

In this episode, Jamie chats with Jannese Torres who shares her journey from corporate burnout to becoming a six-figure food blogger, successful entrepreneur, and award-winning podcaster who is financially independent at the age of 38. Jannese dives into the importance of diversifying income streams, overcoming money mindset challenges, and empowering Latinas to take control of their financial futures.

Follow Jannese on Instagram

Listen to her podcast: Yo Quiero Dinero

Buy her new book: Financially Lit: The Modern Latina's Guide to Level Up Your Dinero and Become Financially Poderosa

→ JOIN THE EMAIL LIST HERE // Sign up to receive my weekly Sassy Sundays email series packed with SEO tips, traffic-scaling strategies, and tons of juicy gems on building a profitable food blog business, delivered–you guessed it–on Sundays.

→ MORE ABOUT JAMIE // I'm a multi-six-figure food blogger, digital entrepreneur, and online educator with 14+ years of digital marketing experience. In the last 9+ years, I've successfully scaled my food blog into a sustainable, profitable multi-six-figure business. My business has afforded me the freedom & flexibility to work for myself on my own terms and manifest the life of my dreams. Now, my mission is to guide experienced food bloggers down this same path.

→ WORK WITH ME // If you're an experienced food blogger looking to refine your niche, revamp your content strategy, and grow & monetize your email list, let's work together!

→ LET'S CONNECT // Instagram • LinkedIn • Email • A Sassy Spoon

→ RATE & REVIEW // Apple Podcasts

Hosted on Acast. See acast.com/privacy for more information.