Hi! Little mini episode to catch you up on what's going on in Syd's life. Thank you all for the support. I fucking love y'all. Syd

LAST WEEK TO GOOSESUIT TILL JANUARY

SATURDAY - WHEELIE POP

SUNDAY - FREMONT MARKET $25 BRUNCH PREFIXE

NYE Tarantino ticket early bird pricing extended! $225 for an unforgettable night of dancing, costumes, surprises, and 10 amazing courses by 10 rad chefs!

GOOSESUIT this week (11.4)

Friday -Bad Bar

Saturday - Engine 9

Sunday - Fremont Market

Also listen to The Seattle Restaurant Podcast. oh wait you do! Thanks for listening!

SYD'S GOOSESUIT PROJECT LAUNCES THIS FRIDAY!!!

-FRIDAY @BAD BAR

-SATURDAY @ WHEELIE POP

-SUNDAY @ FREMONT MARKET

TICKETS FOR THE TARINTINO NYE PARTY GO UP IN PRICE ON FRIDAY. BUY EARLY AND SAVE $$$

BUY TICKET'S TO SYD'S NEXT POP UP EVENT!

poppop.farechild.com

POP POP : The restlessly creative minds behind pop-up experiences such as 36 Courses (Wu-Tang themed dinner), I Think You Should Eat, and a Jewel Runner's Supper are back with a brand-new culinary adventure, Serious Gourmet Sh*t: A Quentin Tarantino Themed New Year’s Eve Costume Party.

The event will feature a 10-course roaming dinner that brings together some of the Seattle area's most innovative chefs (Khamnpaeng Panyathong of Taurus Ox, Steven Ono of Ono Poke, Avery Hardin of Layers, Luis Brambila of Bar Dojo, and more), each creating a dish representing one of Tarantino's films. Ethan Stowell Restaurants will be creating a drink menu inspired by the director's entire filmography.

In true POP POP fashion, you can expect even more than mind-blowing food and drinks: there will also be live experiences, photo booths, costume contests, and plenty of other surprises. 

And it wouldn't be a NYE party without some tunes, so Seattle-favorite DJ Indica Jones will be spinning music downstairs at the Jack Rabbit Slim'sDance Party.

Chef Line Up:

Kinga Borkowsk of Good Morning Tacos

Luis Brambila of Bar Dojo

Jose Garzon of Bad Chancla

Avery Hardin of Layers

Maddy O'Donnell of Maddy's Bakeshop

Steven Ono of Ono Poke

Khamnpaeng Panyathong of Taurus Ox

Dave Storm of Buckshot Honey

Syd Suntha of Goosesuit

Demond Thomas of POP POP

Ticket Pricing! Buy Early!

10/17-10/31 - $225 per person

11/1-11/30 - $275 per person

12/1-12/24 - $325 per person

LAST DAY TO ORDER GLUTEN FREE OR VEGAN TICKETS - 12/10/24

NEXT POP POP ANNOUNCEMENT COMING ON THURSDAY! IT'S ON NEW YEARS EVE! SAVE THE DATE!

Today on the podcast, Chef Taylor Cheney talks about her old joint, Yalla, and her new joint, Hayati, inside Montana Badlands on Lower QA! Meg's still milking her 15 Best Restaurants guide in The Stranger for all it's worth, Mark's spreading the good word on The George, and Syd hates Taco Time! Everyone gets quizzed on Pike Place classics, and we all love Mendoza's Mexican Mercado! Tune in for the full report!

WHAT IS THE BEST KIND OF SAUCE TO PUT ON A HOT DOG

Get you Glizzy on this Saturday at Here Today between 5-8pm. For each beer you drink, Mark will eat one hot dog.

GOOSESUIT