On the pod this week, we try some snacks from everyone’s favourite Japanese variety store, Daiso. From palmiers (sort of), to chocolate pies, salty butter biscuits and strawberry chocolate drops, there are surprises regarding flavour, size and price. Tune in to find out more!

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Join The Snack Pack pod as we take a tasty trip back to the 90s, indulging in nostalgic snacks and engaging in an epic Cadbury Roses chocolate tournament. Who will emerge as the reigning chocolate champion? Tune in for a deliciously competitive episode that will satisfy your cravings and transport you to a sweeter time.

We compare a couple of Arnott’s classic biscuits with their Aldi counterparts—tasting Tim Tams, Mint Slice and Wagon Wheels as well as their respective Aldi knockoffs!

We are embracing our inner children as we try some lunch bars on this week’s pod. Tune in to hear us chat all things LCM, Milo and Nutri Grain bars, and help us identify a ~mystery~ bar.

The Snack Pack tests new limited edition chip flavours this week, from the likes of Pringles, Thins and Red Rock Deli. Tune in to find out if they're worth your time and money.

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We all have our favourites! We go through every bite sized chocolate found in a box of Cadbury Favourites, and rank them for good measure. Judgements are questioned, friendships are put to the test.

This week we hop on the plane and fly to the South African chocolate aisle. From P.S. bars to Tex, Tumbles and Astros, we rate these internationally travelled bars (and balls). Tune in to find out whether they were worth having an overweight suitcase for.

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In this episode, we're giving "healthy" snacks another chance. Calbee Harvest Snaps are made from peas and chickpeas, but are they actually worth eating?

Brendan's back and The Snack Pack is whole again! As is customary on the return from any trip, he comes bearing gifts—snack gifts! In this episode we taste both sweet and salty snacks from Japan to see how they fare.

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