Hutchy and Damo answer your questions about the MCG capacity, West Coast's NBA-style entrances, Ciaron Maher's comments on Craig Williams and the NBL finals schedule.

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After a massive week in Australian sport, business and entertainment, Hutchy and Damo catch up to discuss the big items from the week including the resignation of the Woolworths CEO and the latest accusations against Melbourne footballer Joel Smith. Plus, Craig's Carry On is back!

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Damo has brought us a tasty recipe for Asian-inspired salmon skewers.

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Damo’s Dish is proudly supported by Cobram Estate, Australia’s most awarded extra virgin olive oil. Grown, harvested and first cold pressed in Northern Victoria.

Hutchy and Damo answer your questions about reporting on the "big" teams, media jumping onto Basil Zempilas' quotes and Footy Classified timeslots.

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The Sounding Board is proudly supported by DrinkWise - if you're choosing to drink, choose to drink wise.

Hutchy's back from Las Vegas and he and Damo unpack everything from Super Bowl week from the money, the stadium, the media coverage to even the fake Andy Reid. Plus, they discuss the merits of the "non-platform" journalist and whether it could work in Australia.

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Damo's first episode back for 2024 and he's come bearing the gifts of a delicious vodka sauce pasta recipe with lots of garlic, pancetta and sausage!

Send us your recipe tips and suggestions or feedback to [email protected]

Damo’s Dish is proudly supported by Cobram Estate, Australia’s most awarded extra virgin olive oil. Grown, harvested and first cold pressed in Northern Victoria.

Hutchy and Damo answer your questions about the Super Bowl, Mark Fine, the summer of cricket and the "Bureau".

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The Sounding Board is proudly supported by DrinkWise - if you're choosing to drink, choose to drink wise.

We're back for 2024 and The Sounding Board starts the year among the neon lights and A-grade celebrities of Las Vegas! Hutchy's in the USA to attend the Super Bowl which has dominated conversation in Australia and around the globe. Damo fills us in on what he did on his 22 weeks of annual leave, and Hutchy has kept a close eye on the field of footy reporters in January.

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The Sounding Board is proudly supported by DrinkWise - if you're choosing to drink, choose to drink wise.

Damo gives us a great summer recipe for barbecued prawns.

Send us your recipe tips and suggestions or feedback to [email protected]

Damo’s Dish is proudly supported by Cobram Estate, Australia’s most awarded extra virgin olive oil. Grown, harvested and first cold pressed in Northern Victoria.

Hutchy and Damo answer your questions about the AFLW Grand Final, sporting sponsorships, flex scheduling in the AFL and a new turn of phrase found in the Herald Sun.

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The Sounding Board is proudly supported by DrinkWise - if you're choosing to drink, choose to drink wise.