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Today we welcome Doug Filipponi from Ancient Peaks Winery in Santa Margarita, CA. Doug is the founder of Ancient Peaks winery and tells us about the unique location in Paso Robles where they make their wines, how his background in agriculture allowed him to pursue this journey, and about some great food pairings to go along with the wines that we taste during the episode. If you enjoy this podcast, don't forget to subscribe, rate, and review wherever you listen to us!
Useful Links:
Ancient Peaks Winery
https://ancientpeaks.com/
Instagram: @ancientpeaks
Visit our website for more food, wine, and spirits content. We update regularly and are excited to have you in our corner! www.uncorkedcorner.com
Instagram: @uncorkedcorner
Nick, Co-Host: @nkpalumbo
Bianca, Co-Host: @biancablogs
Today we welcome Travis Talbot to the podcast. Travis has spent most of his life working his way through the hospitality industry and now uses his knowledge as a consultant to resorts and restaurants around the world. In this podcast we cover the path that Travis took to get where he is today, his nomadic life as a traveling hospitality consultant, and some of his keys to success in the hospitality industry. If you enjoy this podcast, don't forget to subscribe, rate, and review wherever you listen to us!
Useful Links:
Travis Talbot
https://hospitalityarts.group/
Instagram: @tbonetalbot
Visit our website for more food, wine, and spirits content. We update regularly and are excited to have you in our corner! www.uncorkedcorner.com
Instagram: @uncorkedcorner
Nick, Co-Host: @nkpalumbo
Bianca, Co-Host: @biancablogs
Today we welcome Filippo Lapides from Gemma di Luna to the podcast. Gemma di Luna is an Italian wine brand making excellent prosecco, moscato, and pinot grigio. Filippo talks to us about how Gemma di Luna is making wines that both look great and taste great for our listeners to experience when they have their next big #GemmaMoment. If you enjoy this podcast, don't forget to subscribe, rate, and review wherever you listen to us!
Useful Links:
Gemma di Luna
https://gemmadiluna.com/
Instagram: @gemmadiluna
Visit our website for more food, wine, and spirits content. We update regularly and are excited to have you in our corner! www.uncorkedcorner.com
Instagram: @uncorkedcorner
Nick, Co-Host: @nkpalumbo
Bianca, Co-Host: @biancablogs
Today we welcome Daniel Daou from Patrimony Estates in Paso Robles, CA. Daniel gives us a lesson on how the unique terroir that Patrimony calls home allows them to create an award winning wine like nothing you have tried before. This is a truly unique cabernet sauvignon and one that is worthy of its luxury status. If you enjoy this podcast, don't forget to subscribe, rate, and review wherever you listen to us!
Useful Links:
Patrimony Estates
https://patrimonyestate.com/wines
Instagram: @patrimonyestate
Visit our website for more food, wine, and spirits content. We update regularly and are excited to have you in our corner! www.uncorkedcorner.com
Instagram: @uncorkedcorner
Nick, Co-Host: @nkpalumbo
Bianca, Co-Host: @biancablogs
Today we welcome Julia Halina Hadas from Witchcraft Cocktails. Julia is coming on to talk about her new book release: Moon, Magic, Mixology which is available now online and in bookstores. We talk to Julia about her new book, cocktails, homemade liqueurs, and some of our favorite drinks. Make sure to check out our previous episodes with Julia if you haven't listened to them already. The link to the book is below. If you enjoy this podcast, don't forget to subscribe, rate, and review wherever you listen to us!
Useful Links:
Witchcraft Cocktails
https://witchcraftcocktails.com/
Instagram: @witchcraftcocktail
Moon, Magic, Mixology:
https://www.simonandschuster.com/books/Moon-Magic-Mixology/Julia-Halina-Hadas/Moon-Magic/9781507216644#:~:text=In%20Moon%2C%20Magic%2C%20Mixology%2C,infuse%20magic%20into%20every%20drink.
Visit our website for more food, wine, and spirits content. We update regularly and are excited to have you in our corner! www.uncorkedcorner.com
Instagram: @uncorkedcorner
Nick, Co-Host: @nkpalumbo
Bianca, Co-Host: @biancablogs
Today we welcome back Mark Ray from Stowe Cider in Stowe, VT. Mark is another returning guest and we circled back to get an update on what's been happening at the cidery since we had a chance to visit back in 2020. We also took the chance to talk Stowe as a winter destination and fun activities for the snow to help you earn that cider break. If you enjoy this podcast, don't forget to subscribe, rate, and review wherever you listen to us!
Useful Links:
Stowe Cider
https://www.stowecider.com/
Instagram: @stowecider
Previous Episode:
Spotify: Episode 42 - Stowe Cider
Apple: Episode 42 - Stowe Cider
Visit our website for more food, wine, and spirits content. We update regularly and are excited to have you in our corner! www.uncorkedcorner.com
Instagram: @uncorkedcorner
Nick, Co-Host: @nkpalumbo
Bianca, Co-Host: @biancablogs
Today we welcome Michael Oxton from Night Shift Brewing in Everett, MA to update us on what has been going on at the brewery. If you haven't listened to it you can check out our previous podcast with Night Shift where we talked mainly about their locally roasted coffee. Today we cover everything from new beers that are being released, staples you can find in beer fridges everywhere, and some exciting new happenings in Everett, MA . If you enjoy this podcast, don't forget to subscribe, rate, and review wherever you listen to us!
Useful Links:
Night Shift Brewing
https://nightshiftbrewing.com/
Instagram: @nightshiftbrewing
Previous Episode:
Spotify: Episode 15 - Night Shift Coffee
Apple: Episode 15 - Night Shift Coffee
Visit our website for more food, wine, and spirits content. We update regularly and are excited to have you in our corner! www.uncorkedcorner.com
Instagram: @uncorkedcorner
Nick, Co-Host: @nkpalumbo
Bianca, Co-Host: @biancablogs
Today we welcome Art Welch from Pig Rock Sausages in Boston, MA to talk all things sausage with us. We discuss Art's culinary background, what led him into the world of gourmet sausages, and some of the delicious varieties that Pig Rock produces. Before the interview, Bianca and Nick talk about their recent fast food experiences and Nick takes to ranking some of the newest and most popular fast food items on the market. If you enjoy this podcast, don't forget to subscribe, rate, and review wherever you listen to us!
Useful Links:
Pig Rock Sausages
https://www.pigrocksausages.com/
Instagram: @pigrocksausages
Visit our website for more food, wine, and spirits content. We update regularly and are excited to have you in our corner! www.uncorkedcorner.com
Instagram: @uncorkedcorner
Nick, Co-Host: @nkpalumbo
Bianca, Co-Host: @biancablogs
Today we welcome back Three of Strong Spirits to the podcast to talk about what has been going on at the distillery and what events they have planned for this fall!. Before the interview, Bianca and Nick discuss their cocktail and food recipe picks of the week and talk about some of their favorite movie cocktails. They also get into a little debate about what foods are off-limits in their kitchens. If you enjoy this podcast, don't forget to subscribe, rate, and review wherever you listen to us!
Useful Links:
Three of Strong
https://www.threeofstrongspirits.com/
Instagram: @threeofstrongspirits
Visit our website for more food, wine, and spirits content. We update regularly and are excited to have you in our corner! www.uncorkedcorner.com
Instagram: @uncorkedcorner
Nick, Co-Host: @nkpalumbo
Bianca, Co-Host: @biancablogs
Today we welcome Drew Gilman from BearMoose Brewing in Everett, MA. Before the interview, Bianca and Nick talk about some new cocktail recipes, foods they plan to make soon, and some current food news topics. During the interview the co-hosts talk with Drew about his background in home-brewing, BearMoose's history, as well as some upcoming beers and events. If you enjoy this podcast, don't forget to subscribe, rate, and review wherever you listen to us!
Useful Links:
BearMoose Brewing Company
https://www.bearmoosebrewing.com/
Instagram: @bearmoosebrewco
Visit our website for more food, wine, and spirits content. We update regularly and are excited to have you in our corner! www.uncorkedcorner.com
Instagram: @uncorkedcorner
Nick, Co-Host: @nkpalumbo
Bianca, Co-Host: @biancablogs
From the publisher's feed