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The Unique Challenge of Reopening a Massive Restaurant Space
Chef George Chen of China Live talks about pandemic pivots and reopening his 10,000 square foot restaurant in San Francisco.
Get in touch with the hosts:
Amanda Kludt (@kludt), Editor in Chief, Eater
Daniel Geneen (@danielgeneen), Producer, Eater
More to explore:
Check out more great reporting from the Eater newsroom.
Subscribe to Amanda’s weekly newsletter here.
Follow Us:
Eater.com
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@eater on Twitter and Instagram
About Eater:
Eater obsessively covers the world through the lens of food, telling stories via audio, television, digital video, and publications in 24 cities across the US and UK.
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View all episodes
By Eater
4
891891 ratings
Chef George Chen of China Live talks about pandemic pivots and reopening his 10,000 square foot restaurant in San Francisco.
Get in touch with the hosts:
Amanda Kludt (@kludt), Editor in Chief, Eater
Daniel Geneen (@danielgeneen), Producer, Eater
More to explore:
Check out more great reporting from the Eater newsroom.
Subscribe to Amanda’s weekly newsletter here.
Follow Us:
Eater.com
Facebok.com/Eater
YouTube.com/Eater
@eater on Twitter and Instagram
About Eater:
Eater obsessively covers the world through the lens of food, telling stories via audio, television, digital video, and publications in 24 cities across the US and UK.
Learn more about your ad choices. Visit podcastchoices.com/adchoices
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