
Sign up to save your podcasts
Or


Send us Fan Mail
In this episode of Three Kitchens, we try a beef tenderloin that Erin roasted to melt-in-your-mouth perfection and served with a rosé sauce and quick pickled onion. This simple dish was a true winner, one that we can't wait to replicate.
Sarah said it was like something she would order at an amazing restaurant. Heather is already making plans to serve it on a bed of greens with a big chilled glass of rosé. Summer 2022, meet your signature salad.
Episode Links
~~~~
~ Salvador Dali Cookbook
~ Beef Tenderloin with Pickled Onions Recipe
~ How to Tie a Tenderloin
~~~~
Three Kitchens Podcast - a home cooking show
Check out our website where you can listen to all of our episodes, and find recipes on our blog (psst! there are even some extra recipes never discussed on the podcast!).
www.threekitchenspodcast.com
~~~~
Or join us on our socials!
Instagram @three_kitchens_podcast
Facebook @threekitchenspodcast
Pinterest @threekitchenspodcast
YouTube @threekitchenspodcast
~~~~
Drop us a comment or give us a like - we'd love to hear from you!
Three Kitchens Podcast - a home cooking show
Check out our website where you can listen to all of our episodes and find recipes on our blog: www.threekitchenspodcast.com
You can support the show with a small donation at Buy Me A Coffee.
Want to be a guest? We want to hear from you!
Join us on our socials!
Instagram @three_kitchens_podcast
Facebook @threekitchenspodcast
YouTube @threekitchenspodcast
TikTok @threekitchenspodcast
Rate, review, follow, subscribe and tell your friends!
Send us Fan Mail
Episode 2.27: Where's the beef? Not in this burger!
Sarah, the self-declared carnivore, told us she was making a sauce and then surprised us with not only a sauce, but a plant based burger to to serve it on! It was delicious and we absolutely did not miss the meat in this one. Sarah clued us in to a key ingredient for maximum flavour - tempeh! Join us to learn how to trick even the pickiest meat lovers in your life.
And as a little bonus, we have the sweetest review of a cookie mix from Alberta company, Confetti Sweets. These reviewers know their cookies! You'll want to buy whatever these two are selling.
Episode Links
~~~~
~ Confetti Sweets Cookie Mix
~ Smash Burger Recipe
~ Special Sauce Recipe
~ Plant Based Burger Recipe
~ S2. 25 Pub Night at Home with Special Guests Avery & Lena from Mess Hall Podcast
~~~~
Three Kitchens Podcast - a home cooking show
Check out our website where you can listen to all of our episodes, and find recipes on our blog (psst! there are even some extra recipes never discussed on the podcast!).
www.threekitchenspodcast.com
~~~~
Or join us on our socials!
Instagram @three_kitchens_podcast
Facebook @threekitchenspodcast
Pinterest @threekitchenspodcast
YouTube @threekitchenspodcast
~~~~
Drop us a comment or give us a like - we'd love to hear from you!
Three Kitchens Podcast - a home cooking show
Check out our website where you can listen to all of our episodes and find recipes on our blog: www.threekitchenspodcast.com
You can support the show with a small donation at Buy Me A Coffee.
Want to be a guest? We want to hear from you!
Join us on our socials!
Instagram @three_kitchens_podcast
Facebook @threekitchenspodcast
YouTube @threekitchenspodcast
TikTok @threekitchenspodcast
Rate, review, follow, subscribe and tell your friends!
Send us Fan Mail
We've got a Ghanaian peanut stew on Three Kitchens Podcast this week. This West African dish is full of veggies, chicken and spices. And don't forget the peanut butter!
This recipe from www.nodishrespect.com can be adapted to suit your tastes or the ingredients you're able to find at your local market. It makes a huge pot, so get ready to share peanut stew with all your friends and neighbours! We're pretty sure they will thank you.
Episode Links
~~~~
~ Biosphere 2 Experiment
~ Three Kitchens Podcast on Pinterest
~ Peanut Stew Recipe
~ Mama K's Afro-Caribbean Market ~ Calgary
~~~~
Three Kitchens Podcast - a home cooking show
Check out our website where you can listen to all of our episodes, and find recipes on our blog (psst! there are even some extra recipes never discussed on the podcast!).
www.threekitchenspodcast.com
~~~~
Or join us on our socials!
Instagram @three_kitchens_podcast
Facebook @threekitchenspodcast
Pinterest @threekitchenspodcast
YouTube @threekitchenspodcast
~~~~
Drop us a comment or give us a like - we'd love to hear from you!
Three Kitchens Podcast - a home cooking show
Check out our website where you can listen to all of our episodes and find recipes on our blog: www.threekitchenspodcast.com
You can support the show with a small donation at Buy Me A Coffee.
Want to be a guest? We want to hear from you!
Join us on our socials!
Instagram @three_kitchens_podcast
Facebook @threekitchenspodcast
YouTube @threekitchenspodcast
TikTok @threekitchenspodcast
Rate, review, follow, subscribe and tell your friends!
Send us Fan Mail
Fellow foodies Avery and Lena Cochrane, hosts of Mess Hall Podcast, join this episode of Three Kitchens to make our take on pub food. We're celebrating St. Patrick's Day from the comfort of our homes. Thank you, Mess Hall, for hanging with us! It was all delicious and we had a lot of fun!
Pub night menu:
☘️ Erin's Marsala Chicken Tenders
☘️ Sarah's Bulgogi Beef Sliders
☘️ Heather's Veggie Pakora with Mango Chutney
☘️ Avery and Lena's Guinness Chocolate Cake Pops with Irish Cream Icing
So, gather your friends and create your own pub night at home for St. Patrick's Day, or any day! And don't forget to check out Mess Hall Podcast for fun food reviews wherever you listen to podcasts.
Episode Links
~~~~
~ Mess Hall Podcast
~ Bulgogi Burger Recipe
~ Chicken Tenders Recipe
~ Pakora Recipe
~ Mango Chutney Recipe
~ S2.21: Holy Cannoli
~~~~
Three Kitchens Podcast - a home cooking show
Check out our website where you can listen to all of our episodes, and find recipes on our blog (psst! there are even some extra recipes never discussed on the podcast!).
www.threekitchenspodcast.com
~~~~
Or join us on our socials!
Instagram @three_kitchens_podcast
Facebook @threekitchenspodcast
Pinterest @threekitchenspodcast
YouTube @threekitchenspodcast
~~~~
Drop us a comment or give us a like - we'd love to hear from you!
Three Kitchens Podcast - a home cooking show
Check out our website where you can listen to all of our episodes and find recipes on our blog: www.threekitchenspodcast.com
You can support the show with a small donation at Buy Me A Coffee.
Want to be a guest? We want to hear from you!
Join us on our socials!
Instagram @three_kitchens_podcast
Facebook @threekitchenspodcast
YouTube @threekitchenspodcast
TikTok @threekitchenspodcast
Rate, review, follow, subscribe and tell your friends!
Send us Fan Mail
Have you ever thought of baking pasta and meat sauce in a pie crust? This idea is new to us at Three Kitchens, but we're keen to give it a try.
Erin found this unusual pie recipe in the cook book, A Chef's Tour of Italy (Joe Famularo): The Resident Cook's Penne Pasta in Timbale, Lucca Style.
We gave the various components mixed reviews, but does it all come together in the end? Listen and judge for yourself. And once you've got the dish and the reviews from us, take your favourite parts and go make it the way you want for Pi Day on March 14!
Episode Links
~~~~
~ Gordon, Gino and Fred: Road Trip
~ A Cook's Tour of Italy by Joe Famularo
~ Pasta Pie Recipe
~ S1.14 You Gotta Focaccia
~~~~
Three Kitchens Podcast - a home cooking show
Check out our website where you can listen to all of our episodes, and find recipes on our blog (psst! there are even some extra recipes never discussed on the podcast!).
www.threekitchenspodcast.com
~~~~
Or join us on our socials!
Instagram @three_kitchens_podcast
Facebook @threekitchenspodcast
Pinterest @threekitchenspodcast
YouTube @threekitchenspodcast
~~~~
Drop us a comment or give us a like - we'd love to hear from you!
Three Kitchens Podcast - a home cooking show
Check out our website where you can listen to all of our episodes and find recipes on our blog: www.threekitchenspodcast.com
You can support the show with a small donation at Buy Me A Coffee.
Want to be a guest? We want to hear from you!
Join us on our socials!
Instagram @three_kitchens_podcast
Facebook @threekitchenspodcast
YouTube @threekitchenspodcast
TikTok @threekitchenspodcast
Rate, review, follow, subscribe and tell your friends!
Send us Fan Mail
We're happy to welcome special guest Dawn Buschert, Owner/Operator of Shirley's Greenhouse, Olds Uptowne Market, Symon's Valley Ranch Market Store and Westside Farmers Market in Calgary. We talk about knowing where your food comes from and the importance of supporting local growers and producers.
Once you've got those fresh veggies home, Heather has a recipe for you to try: Spicy Roasted Carrot Salad with Tahini and Lentils. The salad dressing alone is worth a listen.
Episode Links
~~~~
~ Shirley's Greenhouse
~ Olds Uptowne Market
~ Symon's Valley Ranch Market Store
~ Westside Farmers Market
~Paris Rooftop Saffron Farms
~ Salad Recipe
~~~~
Three Kitchens Podcast - a home cooking show
Check out our website where you can listen to all of our episodes, and find recipes on our blog (psst! there are even some extra recipes never discussed on the podcast!).
www.threekitchenspodcast.com
~~~~
Or join us on our socials!
Instagram @three_kitchens_podcast
Facebook @threekitchenspodcast
Pinterest @threekitchenspodcast
YouTube @threekitchenspodcast
~~~~
Drop us a comment or give us a like - we'd love to hear from you!
Three Kitchens Podcast - a home cooking show
Check out our website where you can listen to all of our episodes and find recipes on our blog: www.threekitchenspodcast.com
You can support the show with a small donation at Buy Me A Coffee.
Want to be a guest? We want to hear from you!
Join us on our socials!
Instagram @three_kitchens_podcast
Facebook @threekitchenspodcast
YouTube @threekitchenspodcast
TikTok @threekitchenspodcast
Rate, review, follow, subscribe and tell your friends!
Send us Fan Mail
Inspired by the dessert she had at a restaurant called the Malayan Council during her last trip to Singapore, Sarah enlists the help of her friend Irene, from the Bits of Joy Cake Company, to create their version of the vibrant green Ondeh Ondeh Cake.
They introduce Three Kitchens Podcast to two new ingredients, Gula Melaka and Pandan, which give this cake it's distinctive colour and sweetness. Join us to learn all about this beautiful dessert!
And, if you haven't already, go check out local cafes around Calgary that are participating in the YYC Hot Chocolate Festival. We've sampled a few and gave our reviews. Now it's your turn to go and find your favourite before the end of February!
Episode Links
~~~~
~ Onde Onde Cake Recipe
~ Bits of Joy Cake Company
~ Hot Chocolate Festival
~~~~
Three Kitchens Podcast - a home cooking show
Check out our website where you can listen to all of our episodes, and find recipes on our blog (psst! there are even some extra recipes never discussed on the podcast!).
www.threekitchenspodcast.com
~~~~
Or join us on our socials!
Instagram @three_kitchens_podcast
Facebook @threekitchenspodcast
Pinterest @threekitchenspodcast
YouTube @threekitchenspodcast
~~~~
Drop us a comment or give us a like - we'd love to hear from you!
Three Kitchens Podcast - a home cooking show
Check out our website where you can listen to all of our episodes and find recipes on our blog: www.threekitchenspodcast.com
You can support the show with a small donation at Buy Me A Coffee.
Want to be a guest? We want to hear from you!
Join us on our socials!
Instagram @three_kitchens_podcast
Facebook @threekitchenspodcast
YouTube @threekitchenspodcast
TikTok @threekitchenspodcast
Rate, review, follow, subscribe and tell your friends!
Send us Fan Mail
This Italian, cream-filled pastry looks finicky to make, but is actually not that difficult. Heather says, if she can do it so can you!
She made Three Kitchens Podcast crispy cannoli pastries filled with lemon coconut cream, and dipped in pistachios and mini chocolate chips. They look impressive and taste good, too! Tune in for a few tips and suggestions for making this recipe from CucinaByElena.
Episode Links
~~~~
~ Broken Bread
~ Cannoli Recipe
~ S2. 11 Persimmon Puddin'
~~~~
Three Kitchens Podcast - a home cooking show
Check out our website where you can listen to all of our episodes, and find recipes on our blog (psst! there are even some extra recipes never discussed on the podcast!).
www.threekitchenspodcast.com
~~~~
Or join us on our socials!
Instagram @three_kitchens_podcast
Facebook @threekitchenspodcast
Pinterest @threekitchenspodcast
YouTube @threekitchenspodcast
~~~~
Drop us a comment or give us a like - we'd love to hear from you!
Three Kitchens Podcast - a home cooking show
Check out our website where you can listen to all of our episodes and find recipes on our blog: www.threekitchenspodcast.com
You can support the show with a small donation at Buy Me A Coffee.
Want to be a guest? We want to hear from you!
Join us on our socials!
Instagram @three_kitchens_podcast
Facebook @threekitchenspodcast
YouTube @threekitchenspodcast
TikTok @threekitchenspodcast
Rate, review, follow, subscribe and tell your friends!
Send us Fan Mail
We are excited to introduce our listeners to Chef Dennis Littley!
Dennis is a retired chef and culinary instructor who discovered a passion for food blogging. Through his popular recipe blog, Ask Chef Dennis, he is helping home cooks create restaurant quality meals at home. He joins us to chat about his blog, answer some of our cooking questions, and give us tips and ideas for future kitchen adventures.
For this episode, Sarah, Heather and Erin cooked Chef Dennis' Chicken Marsala recipe. This dish is so versatile, it can be made so many different ways!
Join us for inspiration, ideas and fun food chatter. Then head over to askchefdennis.com for more recipe ideas!
Episode Links
~~~~
~ Ask Chef Dennis
~ Classic Chicken Marsala Recipe
~ Baked Chicken Marsala Meatballs Recipe
~~~~
Three Kitchens Podcast - a home cooking show
Check out our website where you can listen to all of our episodes, and find recipes on our blog (psst! there are even some extra recipes never discussed on the podcast!).
www.threekitchenspodcast.com
~~~~
Or join us on our socials!
Instagram @three_kitchens_podcast
Facebook @threekitchenspodcast
Pinterest @threekitchenspodcast
YouTube @threekitchenspodcast
~~~~
Drop us a comment or give us a like - we'd love to hear from you!
Three Kitchens Podcast - a home cooking show
Check out our website where you can listen to all of our episodes and find recipes on our blog: www.threekitchenspodcast.com
You can support the show with a small donation at Buy Me A Coffee.
Want to be a guest? We want to hear from you!
Join us on our socials!
Instagram @three_kitchens_podcast
Facebook @threekitchenspodcast
YouTube @threekitchenspodcast
TikTok @threekitchenspodcast
Rate, review, follow, subscribe and tell your friends!
Send us Fan Mail
We all know you can buy frozen phyllo pastry at the grocery store. It works, it's good. Right? Well, this week on Three Kitchens Podcast, Erin takes on the job of making phyllo pastry from scratch and baking us some delightfully good Greek Spanakopita!
She's proven making phyllo from scratch isn't as intimidating as it seems. Listen in to hear Erin's tips and tricks before you head to the kitchen to make it yourself. Now if we could just convince Erin to make us some baklava with that yummy phyllo! The Three Kitchens verdict: fresh really is better than frozen in this case. Opa!
Episode Links
~~~~
~ Phyllo Pastry Recipe
~ Spanakopita Recipe
~ Three Kitchens Podcast on You Tube
~~~~
Three Kitchens Podcast - a home cooking show
Check out our website where you can listen to all of our episodes, and find recipes on our blog (psst! there are even some extra recipes never discussed on the podcast!).
www.threekitchenspodcast.com
~~~~
Or join us on our socials!
Instagram @three_kitchens_podcast
Facebook @threekitchenspodcast
Pinterest @threekitchenspodcast
YouTube @threekitchenspodcast
~~~~
Drop us a comment or give us a like - we'd love to hear from you!
Three Kitchens Podcast - a home cooking show
Check out our website where you can listen to all of our episodes and find recipes on our blog: www.threekitchenspodcast.com
You can support the show with a small donation at Buy Me A Coffee.
Want to be a guest? We want to hear from you!
Join us on our socials!
Instagram @three_kitchens_podcast
Facebook @threekitchenspodcast
YouTube @threekitchenspodcast
TikTok @threekitchenspodcast
Rate, review, follow, subscribe and tell your friends!
From the publisher's feed
Tired of cooking the same old things? Same! So, let's get inspired for our next cooking adventure! Whether you enjoy cooking or just like good food, join us every Tuesday as we share recipes and…