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Jools and Jim are joined on their Joyride this week by food writer and critic Tom Parker Bowles.
Tom takes Jools and Jim on a journey by train, BMW, and motorised go-kart to supermarket nostalgia via evocative smells before spilling the beans on how to find the best eateries abroad.
Jim proffers a culinary conspiracy theory, and Jools admits to a royally rail-based faux pas. Plus, the three discuss why walking is better than running, the difference between moles and moulds, and the demise of a good sandwich…
A Dig! Studios / Warner Music Entertainment podcast.
Produced by Molly Stewart.
Hosted on Acast. See acast.com/privacy for more information.
By Jools Holland & Jim Moir5
1717 ratings
Jools and Jim are joined on their Joyride this week by food writer and critic Tom Parker Bowles.
Tom takes Jools and Jim on a journey by train, BMW, and motorised go-kart to supermarket nostalgia via evocative smells before spilling the beans on how to find the best eateries abroad.
Jim proffers a culinary conspiracy theory, and Jools admits to a royally rail-based faux pas. Plus, the three discuss why walking is better than running, the difference between moles and moulds, and the demise of a good sandwich…
A Dig! Studios / Warner Music Entertainment podcast.
Produced by Molly Stewart.
Hosted on Acast. See acast.com/privacy for more information.

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