Guillaume Bott and Tomoko Kuriyama are the magical duo behind Chantereves in Savigny-les-Beaune in Burgundy. As a couple in both life and the vineyard, they started their winery in 2011. A true Burgundian, Guillaume studied wine in Beaune, earned a degree in oenology, worked with Gerard Boudot at Etienne Sauzet and Simon Bize. Originally from Japan, Tomoko, headed to Germany where she also received a degree in Oenology and worked at Weingut Altenkirch among others. Her love of Burgundy brought her to France and by fate met Guillaume. Their wines are refined, aromatic and energetic with finesse and subtlety. 

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