In this episode we are talking about bio-solutions with Clare Bend, Head of Technical at Agrii. We will be looking at the question of why bio-solutions, the potential benefits and agronomy programmes and looking at some of the current projects in research and their aims. 

Claim 1 BASIS and NRoSO point for listening to this podcast. Email [email protected] with your membership number, full name, postcode and DOB. 

In this episode we are talking about bees and pollinators with Marek Nowakowski, Ecologist, Wildlife Expert and Consultant. We will look into the importance of bees and pollinators for growers and some of the steps that can be taken to increase biodiversity on farm.

In this episode we are talking about sustainable food production with Amy Watkins, Sustainability Project Manager and Rob Bowes, Agronomist and Soil Specialist. We will look at Agrii's Green Horizons initiative and the use of science to help us manage our soils better to help the environment and  farmers bottom line. 

In this episode we are talking about arable seed treatments with David Leaper, Technical Seed Specialist at Agrii. We will look at the role of seed treatments for cereals, why we are protecting crops in this way and how certified seed helps manage seed and seedling disease.

In this episode we are talking digital farming with Lucy Cottingham, Agrii's UK Digital Agronomy Development Manager and Sam Fordham, RHIZA Technical Manager.  We will be looking at digital farming, how agronomists and growers can use this technology on farm, plus what is in development for the near future. 

In this episode we are talking fruit agronomy with agronomists Ben Brown and Colin Bird, covering what fruit crops these agronomists look after, what fruit growers are focusing on right now and what we can learn from their approach.