This is a Podcast of Trans POV substream, Trans POV Kitchen.
This episode, Thomas Morgan and Ana discuss all things meaty and their indulgence on the crunchiest of crispy roasted pork skin.
“The closer to the bone, the sweeter the meat” shall he means it any other way. He also discussed the rise of transmen visibility in gay spaces and we cannot be more thrilled talking about it.
As always, Anastasia just has to make it about her and her women!
Check out Trans POV kitchen on Facebook for all the juicy tips and popping ideas
https://www.facebook.com/notes/trans-pov-kitchen/crackle-and-chops/348802539198765/
*** We know that sometimes it can be hard to know who to talk to if you are experiencing a mental health crisis. If you do not have family and friends living nearby or a strong local support network it can be hard to get through difficult times on your own. Whether you are in a crisis or you just feel down and need to talk to someone, it is important to know that help is available at all hours of the day and night.
There are many free mental health hotlines and mental health online support services across Victoria, which provide crisis support, information, resources, counselling and therapy to people of all ages.
Your doctorLifeline, call: 13 11 14Switchboard: 1800 184 527Kids Helpline, call: 1800 55 1800National Domestic Violence Hotline – Call: 1800 200 526Beyondblue – Call: 1300 22 4636SuicideLine – Call: 1300 651 251The post Trans POV Kitchen: Crackles and Chops appeared first on Trans P.O.V. (Transgender Point of View).