If you have mastered brisket and barbecue, you will absolutely learn more from Leonard Botello's terrific insight. If you are learning, you will take your cooking to another level.

Leonard Botello shares details and techniques that will help everyone.

* What is the "feel" of a perfectly executed brisket?

* Anxious every time you cook for people? You're not alone.

* Why you may be doing too much 

* The kinds of cuts of meat you should look for, and where to get them.