Harley speaks to actor, activist and conversationist Shannon Elizabeth about her experiences in the South African bush. Shannon gives insight into the realities of poaching and trophy killing. 

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Kevin's mic has problems and Harley talks to chef and author Eddie Garza (@theeddiegarza) about the importance of making veganism accessible to everyone, no matter their financial standing or location

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Harley talks to Mayim Bialik about how she raised her children as vegans and how her latest character on her new show will have a completely vegan wardrobe! 

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Harley talks to model, personal trainer and business owner, Bianca Taylor about how getting ripped and gaining muscle as a vegan is equally as doable as it is on a carnivorous diet. 

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Harley talks to veteran vegan podcaster Colleen Patrick-Goudreau about why everyone thinks vegans don’t get enough protein and what to do when asked about it. 

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Harley speaks to Toni Okamoto (author of Plant Based on a Budget) and Michelle Cehn (founder of World of Vegan) about the most cost efficient ways to be vegan, such as meal prepping. They also discuss their newest collaboration, The Friendly Vegan Cookbook. 

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Harley speaks with Meg and Komie Vora, sisters and co-founders of their fashion line Delikate Rayne. They discuss the shocking realities of the leather industry, as well as the varying levels to being a conscious shopper.

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Harley and Ed Winters (aka Earthling Ed) discuss how unethical it is to use animals for entertainment, such as zoos, rodeos and Seaworld.

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Harley talks with her dad about how she went from COVID-19 positive to negative in a matter of 24 hours.

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Have you ever wondered if it’s possible for a vegan and non-vegan to happily be in a relationship with one another? Harley and her boyfriend Austin discuss how they make it work.

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