What's Your Flavor

What's Your Flavor

By What's Your FlavorArtsFood
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What's Your Flavor episodes

  • Welcome To 2022

    It's been a while but the duo are back! On this episode Mame and Omi talk about what they've been up to since they last recorded and went on a long but deserved break. How their Decembers have been, Omi's experience of having Nigerian food for the first time, his thoughts on it and how much he enjoyed it and Mame tells him why she didn't enjoy her experience of having Nigerian food. They talked about their plans for 2022 and what they expect from the food scene in Accra/Ghana for the year and what they're looking forward to trying out. 

    46 min
  • Wholly Kombucha

    Healthy new episode is out! Mame and Omi start the episode by talking about what they've been up to and what events they're attending in the leadup to  Detty December. Previous guest Jonny Stone has a cameo in this episode where he talks briefly about his UK travels and all the amazing food he had and food events he's hosting. Finally as Jonny put it the Main Event happened which was having Nana of Wholly Kombucha come and speak to the duo about what Kombucha is, why it's taste might be off putting to people initially, the process of making it and the health benefits of it. 

    57 min
  • Mona's Dawadawa

    Hot piping podcast episode is out! Mame and Omi catch up after their previous episode and talk about how Chef Keeks' pop up was and how it was like the pop ups he'd do at Aviation. Their second guest of the Season Mona Ebony aka xMonezzz joined them on this episode. She talked about how she got into the food business, her previous ventures like Ebony's Kitchen, The Feast and HIH Trays. She also gave them a look at two new projects that will be launching sometime in December both related to the world of food. They rounded up the episode talking about food pricing by various restaurants/venues. 

    46 min
  • KinTurkey Banh Mi

    Once again WYF serving you fresh hot content! On this episode, Mame and Omi have their first guest of the season: Gerald Quaynor aka Gerald Crack. Gerald is the owner of KinTurkey a delivery only food joint that specialises in Turkey with sides such as Jollof/Yam chips and also other proteins. Gerald tells them why it's called KinTurkey, who he runs the business with, what made him start and the challenges he faces. As always it's an informative episode and gave Mame and Omi an insight into how such a business is run. 

    52 min
  • The Walk

    It's a brand new episode! On this episode Omi discusses about his trip to the Maldives and Dubai. All the amazing food he had and the various food joints/restaurants he visited and how there's a need for it in Accra/Ghana as well. The duo also discuss about what they've been up to since the last episode aired, new places that have opened up in Accra and more. 

    48 min
  • Cheesy Honey Mustard

    Mame and Omi are back with a brand new season! On the first episode of season 4, Mame and Omi catch up since their last episode. They talk about what they've been up to since their break, what they are looking forward to in the coming season. Mame talks about her content creation and what she plans to achieve with it. Omi talks about his travel plans and all the food he's going to try and more. 

    47 min
  • Jollof Nightlife

    On the 10th Episode of WYF, Omi and Mame had Nana Ama aka Archie join them as a guest to discuss the world of Nightlife in Accra. Archie works as a sales manager for Imexco who are major distributors of LVMH products and she handles the nightclub clients and some restaurant clients of Imexco. She gave an insight into how bottles are priced based on where the place is located, the different types of cognac there are and how the pandemic has played a role in stock and supply chain issues.

    53 min
  • The Wingman

    On the 9th Episode of WYF, Omi and Mame had Ramzy of The Wingman join them as a guest. Ramzy and his brother own the budding food enterprise known as The Wingman. Ramzy spoke about what made them start the business, the challenges of running a food business especially now that they do it full time, customer satisfaction and he answers the most pertinent question: Who is always on the phone with The Wingman when you call to order?

    53 min
  • Granola Dissonance

    On the 8th episode of WYF, Mame and Omi had Paulina of HealthyTreatsGh join them as a guest. Paulina is the owner of HealthyTreatsGh that deals in Granola. She makes the granola herself from scratch and sells it for consumption. Paulina ran Mame and Omi through the process of how she sources her ingredients to making it and how she sells it and in what quantities. They also spoke to her about the challenges of running a business during the pandemic and how she has to navigate the challenges.

    45 min

About What's Your Flavor

From the publisher's feed

A podcast by two people who love food, one a food enthusiast and the other a food blogger who discuss the food, food event and food entrepreneurship scene in Accra/Ghana.

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