
Sign up to save your podcasts
Or


What happens when food travels with a diaspora? Reporter Kat Chow thought her family’s corned beef stew was a Chinese take on an Irish dish...until she discovered its true origins. In this episode of Proof, Kat traces the unexpected route that luo song tong—Hong Kong-style Borscht—took across continents and generations.
Craving a hearty beef stew? Check out this recipe on our website.
Connect with quality therapists and mental health experts who specialize in you at https://www.rula.com/proof
Learn more about your ad choices. Visit megaphone.fm/adchoices
By America's Test Kitchen4.3
18731,873 ratings
What happens when food travels with a diaspora? Reporter Kat Chow thought her family’s corned beef stew was a Chinese take on an Irish dish...until she discovered its true origins. In this episode of Proof, Kat traces the unexpected route that luo song tong—Hong Kong-style Borscht—took across continents and generations.
Craving a hearty beef stew? Check out this recipe on our website.
Connect with quality therapists and mental health experts who specialize in you at https://www.rula.com/proof
Learn more about your ad choices. Visit megaphone.fm/adchoices

2,537 Listeners

3,082 Listeners

3,947 Listeners

1,111 Listeners

3,653 Listeners

1,449 Listeners

374 Listeners

577 Listeners

3,022 Listeners

2,235 Listeners

2,132 Listeners

305 Listeners

1,240 Listeners

4,838 Listeners

262 Listeners

223 Listeners

641 Listeners