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I just read an article in Wine Enthusiast that Riesling is one of the fastest-growing wine varieties on the market. According to the article, people are looking for crisp-bright wines; of course, Riesling fits that bill. Our first wine says it pairs well with chicken, fish, and spicy cuisines.
Nero D’Avola is known for its dark fruit-driven flavors, full-bodied, and medium to medium-high tannins. In addition to the dark fruit, may get flavors of licorice, tobacco, and pepper.
Meritage is a wine blended with the Bordeaux grape varieties, typically from outside of Bordeaux. The five Bordeaux grapes are Cabernet Sauvignon, Merlot, Cabernet Franc, Malbec, and Petite Verdot. Pronounced like “heritage”.
Tonight, we try these three wines from Trader Joe’s.
Next week we are learning more about blind tasting. We are also going to reminisce about the 70’s.
Viognier is a full-bodied white wine. Primary flavors of tangerine, peach, mango, honeysuckle, and rose. Cooler climate styles have greater citrus and floral traits with more acid and crispness. These wines are typically aged in stainless steel. Warmer climate Viognier is barrel aged, goes through malolactic fermentation, and therefore has richer tastes such as apricot, rose, and vanilla. These wines have less acidity and more creaminess. Viognier has become more popular in recent years with more plantings in California.
Languedoc in the South of France is located south of the Rhone Valley and stretches to the Mediterranean Sea. It is west of Provence and the French Riviera along the Mediterranean and extends west into the Pyrenees Mountains.
Tonight, we try these three wines from Trader Joe’s.
Next week we will continue our tasting of Trader Joe’s wines.
I had never done a ten-year vertical wine-tasting and didn’t know what to expect. A vertical tasting is done with the same wine variety from the same winery and maybe even from the same vineyards, but for different years.
However, if you get the chance, take it. I was very impressed. You can taste how the wine changes over time, and with information regarding the growing conditions for each year, you can also taste how the weather affects the wine.
Stone Hill Winery in Hermann, Missouri, is one of the best in the state. Norton is the Missouri State Grape. Norton is also called Cynthiana which is the State Grape in Arkansas.
Because of its acid and tannins, Norton wine can age well. It is known for its flavors of plum, tart cherries, blackberries, and earthiness and spice.
Tonight, we talk about the Ten-Year Norton Vertical Wine Tasting that we did at Stone Hill Winery.
Next week we are hunting for a great Trader Joe’s wine. We will try to describe the three wines we taste and help you decide which wine you need to try next. We will be tasting:
I have never considered these two wines to be similar. However, they have many similarities. Both are full-body, fruit-forward red wines with medium to medium-high acidity and similar alcohol levels. Both have plum and blueberry fruit flavors.
Subtle differences do exist between the two. Malbec has vanilla, sweet tobacco, and cocoa flavors. Syrah has milk chocolate, tobacco, and green peppercorn. Syrah can also have gamy notes.
Tonight, we are comparing:
Next week we will report on our 10-year Norton tasting, as well as do a deep dive into the Norton wine grape.
I had never tried a dessert wine till last year. I must admit they can be delicious and a great alternative to coffee.
Vignoles is a high acid and high sugar white grape. Because of its high sugar content, it can be made into a late-harvest style sweet white, but is also produced into a dry and off-dry white wine. It is moderate in winter hardiness.
Port wine is a Portuguese fortified wine produced in the Douro Valley of northern Portugal. It is a sweet wine, and can be either a white or red wine. It can also be produced using two different processes. First is a “reductive” ageing process where the wine is aged in a sealed container and not exposed to air. Because of this, there is no exposure to oxygen and no evaporation. This produces a wine that is smoother on the palate and less tannic. The second style is matured in wooden barrels, and known as “oxidative” aging. Because is has some minimal exposure to oxygen and some evaporation, the wine that remains is slightly more viscous. Our second wine is not a true "Port" wine, but is made using the same grapes and process.
Tonight, we are comparing:
Next week we will compare a Malbec wine from Argentina with a Washington State Syrah.
Petite Pearl is a newer red hybrid grape. The grape was developed in Minnesota and has been available for less than twenty years. Regardless, some sources say it is one of the most planted grapes in the central northern states.
According to the limited information available on Petite Pearl, its juice has a similar makeup to the common European varieties.
It makes a dark and heavier body red wine with dark fruit flavors. We are drinking the 2022 Soldier Creek Petite Pearl. We purchased this wine at the winery for $21.00. A virtual wine tasting of this wine can be seen online at:
https://www.youtube.com/watch?v=VsdL8TKLNyI
I hope you will give it a try, we both loved it.
Next week we will be having our second dessert wine show and will be tasting.
Pinot Gris and Pinot Blanc are both mutations of Pinot Noir.
First, let's look at Pinot Gris, also called Pinot Grigio in Italy. These two wines come from the same grape. Pinot Gris originated from Burgundy in the Pinot Noir fields. It can be hard to tell the difference between the Pinot Gris plants and Pinot Noir and they were sometimes used in the Pinot Noir to soften tannins and add acid to the wine. It is now mostly grown in the Alsace region in France. Pinot Gris is a soft, perfumed, and higher body wine than most whites. Pinot Grigio has a lighter body and is normally crisp with high acid.
Pinot Blanc is called Pinot Blanco in Italy. It is a full-body aromatic white wine. Because of its fuller body, it is often confused with Chardonnay. It is more popular in Germany where it is called Weissburgunder.
Chenin Blanc is one of the most versatile white grapes in the world. It can be made into a sweet white wine, wide range of dry white wines, and also sparkling wines. South Africa is the capital of Chenin Blanc where it is their number one grape variety. It is an aromatic light-bodied high-acid white wine. Can be barrel aged to add to its richness and complexity. Light styles will have lime and tarragon flavors. Heavier styles have peach, nectarine, and honey flavors.
Tonight, we are comparing:
Next week we will explore a new hybrid grape variety "Petite Pearl". We will be tasting a 2022 Soldier Creek Winery Petite Pearl.
What is a GSM blend and why is it called a Rhone Blend? The G, S and M stand for Grenache, Syrah, and Mourvedre. The Rhone Valley is the original home of GSM blends and of course the reason why it is sometimes referred to as a Rhone Blend.
The Rhone Valley has two parts: the Northern Rhone Valley is known for its steep-sloping vineyards, where Syrah is produced. The Southern Rhone is a much larger region and lacks the steep slopes of the north. This is where the GSM blends are produced. Probably the most famous area in the Southern Rhone is Chateauneuf-du-Pape.
Wine Folly says these wines will have more red fruit flavors with notes of herbs. While, GSM blends from California or Australia will have darker fruits with notes of clove.
Tonight, we are enjoying two GSM Blended wines including:
We scored both wines a 3 out of 5. Denise would buy both again. I would pass on both.
Next week we will explore the differences between Pinot Gris, Pinot Blanc, and Chenin Blanc.
Fume is a French word meaning a smoke-like vapor or substance. It makes many people think of Pouilly-Fume, the famous Loire Valley wine and region.
Robert Mondovi coined the name Fume Blanc in the 1960s. He decided to differentiate his Sauvignon Blanc by aging it in oak. He believed the toasted oak barrels gave the wine a smokey character, thus the term Fume was used. However, United States wine law does not differentiate Sauvignon Blanc and Fume Blanc. Therefore, you can buy a non-oaked Fume Blanc.
Although the wine's popularity has declined in the United States, Mondovi still makes it using the same 1945-planted vines. These vines are believed to be the oldest Sauvignon Blanc vines in the United States.
Tonight, we are enjoying two California Zinfandels including:
We both gave this a 4 out of 5 rating and would buy again.
Next week we will compare a Rhone GSM blend versus a California (Rhone blend).
Zinfandel has been in America since the early to mid 1800s and was once the most popular wine grape in California. It is known for its old vine wines.
In fact, in the past it was a victim of its own popularity, and became known as a common cheaper wine. A lot of Zinfandel juice kits were sold during prohibition which also hurt its reputation.
However, in the 1980s and 1990s it gained in sales and acreage because of the popularity of White Zinfandel.
Currently Zinfandel is the third most planted wine grape in California behind Cabernet Sauvignon and Pinot Noir and just ahead of the fourth most planted wine grape Merlot. California is the world leader in Zinfandel. Most popular regions in California are Sonoma, Napa, Paso Robles, and the Sierra Foothills. Many old vine Zinfandels are also found in Lodi. Other regions includes the Languedoc, South Africa, and Australia. Additionally, Puglia, Italy, grows the same grape, where it is called Primitivo., and in Croatia it is called Tribidrag.
Zinfandel is known as a medium-body, higher-alcohol wine. According to “Wine Folly,” it is commonly produced into two types of red wine: a lighter style with lower alcohol and flavors of raspberry, rose petal, spice cake, sage, and black pepper, and a richer style with higher alcohol and flavors of blackberry, cinnamon, caramel, jam, chocolate, and smoky tobacco.
Tonight, we are enjoying two California Zinfandels including:
Next week we will learn about Fume Blanc.
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