Wine Wednesday

Wine Wednesday

By Carrie Williams And Randy WangSociety & CultureArtsPlaces & TravelFood
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Wine Wednesday episodes

  • Gravy 2 Ways
    Randy and Carrie continue their social distancing meals and share their gravy 2 ways, a fried chicken failure, and the joy of pickled onions.
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  • A Memorial Day to Remember
    Randy and Carrie share a few food fails and a few surprising successes. And Carrie becomes a little less of a fish snob, while Randy becomes more of a sausage snob.
    0 min
  • The Covid 15
    Randy and Carrie discuss pizza and Rosé pool “parties”, Cinco de Mayo, and the benefits of a busted wine fridge.
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  • The New Normal
    Carrie and Randy have found a (safe and rule abiding) way to continue their Wine Wednesday dinners! Plus they chat about desserts and Carrie’s newfound love for Sunday brunch.
    24 min
  • Taking the Wine World by Storm
    Randy and Carrie sit down with Ernst Storm of Storm Wines and have a fantastic conversation about Wine making from Santa Barbara to South Africa (where he is from), and some even more fantastic wine. We are now fans of Sauv Blanc thanks to Ernst! Storm Sauvignon Blanc Santa Ynez Valley 2019Storm Grenache Rosé 2018Storm […]
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  • COVID can’t keep us down!
    Randy and Carrie share a ton of meals they have created during shelter in place, and highlight some great wine deals from past guests so you can keep your wine cellar stocked without leaving the house.
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  • Lane Tanner – Lumen Wines
    Join Randy and Carrie for an entertaining and enlightening chat with Lane Tanner, winemaker and co-owner of Lumen Wines, former winemaker and owner of Lane Tanner Winery and a pioneer of Santa Barbara County. Lumen Pinot Noir Santa Barbara County 2016Lumen Grenache 2016Lumen Pinot Gris 2018
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  • Wonder Women of Wine
    Randy and Carrie interview Rania Zayyat from Wonder Women of Wine, a group dedicated to increasing the visibility and influence of women in the wine world.
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About Wine Wednesday

From the publisher's feed

Carrie Williams and Randy Wang explore the wonderful world of wine one glass at a time