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Winter comfort food with Darnell Reed
We’re serving up a conversation about soups, stews and gumbo in host David Manilow's search for cold weather comfort. In this episode, chef Darnell Reed of Luella's Southern Kitchen shares the stories behind the recipes his great-grandmother brought to Chicago from Mississippi.
Plus, Reed talks about why Lincoln Square is a neighborhood with real spice.
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By Crain's Audio Studio
5
2323 ratings
We’re serving up a conversation about soups, stews and gumbo in host David Manilow's search for cold weather comfort. In this episode, chef Darnell Reed of Luella's Southern Kitchen shares the stories behind the recipes his great-grandmother brought to Chicago from Mississippi.
Plus, Reed talks about why Lincoln Square is a neighborhood with real spice.
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