Wood Fired Oven

Wood Fired Oven

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Wood Fired Oven episodes

  • Hadrian's Wall - Live Walk. Searching for an Ancient Roman Wood Fired Oven.

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    Join me for a live walk along the ancient Hadrian's Wall in the United Kingdom, as I go searching for a 2000 year old ancient wood fired oven inside Housesteads Roman Fort. Take a listen to the gorgeous ambience of the UK countryside and get a sense of what life was like for young roman soldiers, eating freshly baked bread from these ovens on the very edge of the north west frontier of the Roman Empire.

    A special thanks to English Heritage for giving me permission to bring my recording equipment and record this episode  inside Housesteads Roman fort.

    English Heritage is an incredibly important charity. They protect an internationally-important collection of historic sites and artefacts which span six millennia, from the ancient past to the present day and include palaces, houses, hill figures, castles, abbeys, industrial sites, Roman forts and even deserted medieval villages.

    Caring for these places and their collections for the benefit of this and future generations is a cornerstone of everything they do. 

    If you re able, please consider making a donation to English Heritage to help preserve these wonderful sites. 

    https://www.english-heritage.org.uk/support-us/donate-now/

    Support the show

    Become a Supporter of the show
    Please consider supporting the Wood Fired Oven Podcast. I am very grateful to all those who support the show. Every little bit helps to cover costs. Support the show here.

    Leave a review
    Please leave a review on Apple Podcasts to let me know what you think of the show.

    My website
    Check out my website woodfiredoven.cooking for episode show notes and links.  Sign up to get the latest podcast news and receive my Wood Fired Oven Podcast Resource Pack.

    Social
    Instagram: @marks_woodfiredoven
    Threads: @marks_woodfiredoven
    Facebook: Wood Fired Oven Chronicles Facebook group
    YouTube: @woodfiredovenpodcast

    Recommended Wood Fired Oven books
    Check out my favourite books. They have helped me a lot, both with cooking in my wood fired oven and learning to cook with fire.

    40 min
  • Fireside Chat with Vanessa Niño

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    Join me as I sit down and have a chat with Vanessa Niño - a Colombian wood fired oven home cook. You will get inspired by some amazing Colombian and Brazilian  foods as we talk about her  journey from Bogotá to Maryland in the USA.

    Vanessa is passionate about her family and heritage and loves to cook in her gorgeous wood fired oven and her Brazilian wood fired grill. Her enthusiasm with cooking with fire is contagious - so if you love to cook outdoors with fire, take a listen to this episode.

    Follow Vanessa on instagram @vanessanino4

    Support the show

    Become a Supporter of the show
    Please consider supporting the Wood Fired Oven Podcast. I am very grateful to all those who support the show. Every little bit helps to cover costs. Support the show here.

    Leave a review
    Please leave a review on Apple Podcasts to let me know what you think of the show.

    My website
    Check out my website woodfiredoven.cooking for episode show notes and links.  Sign up to get the latest podcast news and receive my Wood Fired Oven Podcast Resource Pack.

    Social
    Instagram: @marks_woodfiredoven
    Threads: @marks_woodfiredoven
    Facebook: Wood Fired Oven Chronicles Facebook group
    YouTube: @woodfiredovenpodcast

    Recommended Wood Fired Oven books
    Check out my favourite books. They have helped me a lot, both with cooking in my wood fired oven and learning to cook with fire.

    1 hr 8 min
  • Live Cook - Wood Fired Oven Slow cooked Beef Rendang in the Pouring Rain!

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    This week, I am cooking a gorgeous slow cooked Beef Rendang in the pouring rain! Brisbane, Australia has seen some astonishing wet weather during this so called 'dry season'. This weekend, I try to get out and cook in the wood fired oven in between the showers and thunder!

    An authentic Rendang from Indonesia will usually take between 6-8 hours. That's pretty low and slow. The final result is a very dark, rich and delight comfort food - steeped in tradition. Perfect for this rainy, cold and miserable weekend. 

    Join me in my backyard for this delightful feast.

    Support the show

    Become a Supporter of the show
    Please consider supporting the Wood Fired Oven Podcast. I am very grateful to all those who support the show. Every little bit helps to cover costs. Support the show here.

    Leave a review
    Please leave a review on Apple Podcasts to let me know what you think of the show.

    My website
    Check out my website woodfiredoven.cooking for episode show notes and links.  Sign up to get the latest podcast news and receive my Wood Fired Oven Podcast Resource Pack.

    Social
    Instagram: @marks_woodfiredoven
    Threads: @marks_woodfiredoven
    Facebook: Wood Fired Oven Chronicles Facebook group
    YouTube: @woodfiredovenpodcast

    Recommended Wood Fired Oven books
    Check out my favourite books. They have helped me a lot, both with cooking in my wood fired oven and learning to cook with fire.

    19 min
  • The Fire Brick Company Factory Tour with Ben Guilford – Part 1

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    Join me as I go exploring the multiple factories at The Firebrick Company in Australia. They manufacture some of the best Wood Fired Ovens on the planet. I even have their D105 brick oven in my backyard!

    Ben Guilford was kind enough to give me the full in-depth tour. We had a lot of fun - as you will soon discover. Take a listen to one of the most knowledgeable guys in the industry.

    This is part 1 of a 2 part mini series. This episode is also a masterclass in using your Wood Fired Oven and how Ben and his team manufacture some of the best Wood Fired Ovens around.  A true behind the scenes experience of an amazing manufacturing company.

    Thanks to his wonderful wife and dedicated staff who pop in on the show to say hi! Stay tuned for part two of this factory tour coming up soon.

    Check out The Fire Brick Company website
    Check out The Fire Brick Company  YouTube channel
    Follow Ben and his team on instagram: @thefirebrickco

    Support the show

    Become a Supporter of the show
    Please consider supporting the Wood Fired Oven Podcast. I am very grateful to all those who support the show. Every little bit helps to cover costs. Support the show here.

    Leave a review
    Please leave a review on Apple Podcasts to let me know what you think of the show.

    My website
    Check out my website woodfiredoven.cooking for episode show notes and links.  Sign up to get the latest podcast news and receive my Wood Fired Oven Podcast Resource Pack.

    Social
    Instagram: @marks_woodfiredoven
    Threads: @marks_woodfiredoven
    Facebook: Wood Fired Oven Chronicles Facebook group
    YouTube: @woodfiredovenpodcast

    Recommended Wood Fired Oven books
    Check out my favourite books. They have helped me a lot, both with cooking in my wood fired oven and learning to cook with fire.

    1 hr 34 min
  • Fire side chat with Chris Vozzo

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    Join me as I have a fire side chat with one of Instagrams most prolific Wood Fired Oven home cooks. I recently had the privilege to go and meet Chis Vozzo and his lovely family in southern Queensland, Australia. Following a devastating accident in 2013, Chris talks about his recovery and why cooking so often in his Wood Fired Oven helps him heal and move forward with his life.  We chat about his family heritage, his wood fired oven location and planning considerations as well as examining some of his most popular cooks we see on Instagram. Take a listen to an incredible story and get motivated to get cooking outdoors this weekend.

    Chris Vozzo on Instagram: @il_forno_rosso

    Books mentioned in this episode
    New Pizza, by Stefano Manfred
    If you choose to purchase from the links above, I may earn a small affiliate fee to help support the show.

    Other useful links
    Agnes Restaurant
    The Melbourne Fire Brick Company
    Stanthorpe Quality Meats
    The Summit State School

    Support the show

    Become a Supporter of the show
    Please consider supporting the Wood Fired Oven Podcast. I am very grateful to all those who support the show. Every little bit helps to cover costs. Support the show here.

    Leave a review
    Please leave a review on Apple Podcasts to let me know what you think of the show.

    My website
    Check out my website woodfiredoven.cooking for episode show notes and links.  Sign up to get the latest podcast news and receive my Wood Fired Oven Podcast Resource Pack.

    Social
    Instagram: @marks_woodfiredoven
    Threads: @marks_woodfiredoven
    Facebook: Wood Fired Oven Chronicles Facebook group
    YouTube: @woodfiredovenpodcast

    Recommended Wood Fired Oven books
    Check out my favourite books. They have helped me a lot, both with cooking in my wood fired oven and learning to cook with fire.

    1 hr 26 min
  • Our Cooking With Fire Book Recommendations - A Crowd Sourced Episode.

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    What better way to start my day, than sipping some gorgeous coffee at a cafe, flicking through a stack of amazing cooking with fire books on the small table in front of me. Listening to some of your incredible recommendations on books that have inspired, educated and motivated you to cook or bake something incredible.

    This is a true crowd sourced episode. Thanks to those lovely listeners who took the time to send me a short audio book recommendation recently. I love episodes like this - where I can use audio from you - it helps to  gather your ideas and your thoughts and allows me to share these on the show.  Grab yourself a cup of tea or coffee and take a listen to this episode.

    Support the show

    Become a Supporter of the show
    Please consider supporting the Wood Fired Oven Podcast. I am very grateful to all those who support the show. Every little bit helps to cover costs. Support the show here.

    Leave a review
    Please leave a review on Apple Podcasts to let me know what you think of the show.

    My website
    Check out my website woodfiredoven.cooking for episode show notes and links.  Sign up to get the latest podcast news and receive my Wood Fired Oven Podcast Resource Pack.

    Social
    Instagram: @marks_woodfiredoven
    Threads: @marks_woodfiredoven
    Facebook: Wood Fired Oven Chronicles Facebook group
    YouTube: @woodfiredovenpodcast

    Recommended Wood Fired Oven books
    Check out my favourite books. They have helped me a lot, both with cooking in my wood fired oven and learning to cook with fire.

    37 min
  • Masterclass Interview - Ben Guilford from The Fire Brick Company.

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    Join me as Season 2 of the Wood Fired Oven podcast kicks off with this amazing chat with Ben Guilford, founder of The Fire Brick Company in Australia. I flew to Melbourne and chatted to Ben in person for this incredible deep dive into his amazing wood fired oven manufacturing business. If you are curious about how these wood fired ovens are designed and work - take a listen to this episode.

    Check out The Fire Brick Company website
    Check out The Fire Brick Company YouTube channel
    Follow Ben and his team on instagram: @thefirebrickco

    Support the show

    Become a Supporter of the show
    Please consider supporting the Wood Fired Oven Podcast. I am very grateful to all those who support the show. Every little bit helps to cover costs. Support the show here.

    Leave a review
    Please leave a review on Apple Podcasts to let me know what you think of the show.

    My website
    Check out my website woodfiredoven.cooking for episode show notes and links.  Sign up to get the latest podcast news and receive my Wood Fired Oven Podcast Resource Pack.

    Social
    Instagram: @marks_woodfiredoven
    Threads: @marks_woodfiredoven
    Facebook: Wood Fired Oven Chronicles Facebook group
    YouTube: @woodfiredovenpodcast

    Recommended Wood Fired Oven books
    Check out my favourite books. They have helped me a lot, both with cooking in my wood fired oven and learning to cook with fire.

    2 hr 41 min
  • Welcome to Season 2 of the Wood Fired Oven podcast!

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    Season 2 has arrived! With just days to go before the first major episode of Season 2 - it is so good to be back.

    Take a quick listen to see what's in store for the show over the next few months.

    Support the show

    Become a Supporter of the show
    Please consider supporting the Wood Fired Oven Podcast. I am very grateful to all those who support the show. Every little bit helps to cover costs. Support the show here.

    Leave a review
    Please leave a review on Apple Podcasts to let me know what you think of the show.

    My website
    Check out my website woodfiredoven.cooking for episode show notes and links.  Sign up to get the latest podcast news and receive my Wood Fired Oven Podcast Resource Pack.

    Social
    Instagram: @marks_woodfiredoven
    Threads: @marks_woodfiredoven
    Facebook: Wood Fired Oven Chronicles Facebook group
    YouTube: @woodfiredovenpodcast

    Recommended Wood Fired Oven books
    Check out my favourite books. They have helped me a lot, both with cooking in my wood fired oven and learning to cook with fire.

    3 min
  • Season Two - Sneak Listen!

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    With Season 2 of the Wood Fired Oven podcast right around the corner, I thought I would share with you a few audio excerpts from a couple of amazing interviews I have had lately for season 2. Join me as I chat with Ben Guilford, from The Fire Brick Company in Australia, and Chris Vozzo - a Wood Fired Oven home cook expert in sunny Queensland.

    Season 2 launches on 1 August 2022 - it's a huge season taking me up to Europe soon too for some pretty special episodes. 

    Support the show

    Become a Supporter of the show
    Please consider supporting the Wood Fired Oven Podcast. I am very grateful to all those who support the show. Every little bit helps to cover costs. Support the show here.

    Leave a review
    Please leave a review on Apple Podcasts to let me know what you think of the show.

    My website
    Check out my website woodfiredoven.cooking for episode show notes and links.  Sign up to get the latest podcast news and receive my Wood Fired Oven Podcast Resource Pack.

    Social
    Instagram: @marks_woodfiredoven
    Threads: @marks_woodfiredoven
    Facebook: Wood Fired Oven Chronicles Facebook group
    YouTube: @woodfiredovenpodcast

    Recommended Wood Fired Oven books
    Check out my favourite books. They have helped me a lot, both with cooking in my wood fired oven and learning to cook with fire.

    10 min
  • That’s a wrap! It’s the end of Season 1. What’s next for the Wood Fired Oven Podcast?

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    It’s a wrap! Thanks for supporting the Wood Fired Oven Podcast during 2021. Join me as I wrap up an incredible first season of the show.

    I wish you all the very best for this very special season. Stay safe, have fun, and enjoy some wonderful time with your family.

    Catch all you lovely folk for Season 2 early 2022.

    Support the show

    Become a Supporter of the show
    Please consider supporting the Wood Fired Oven Podcast. I am very grateful to all those who support the show. Every little bit helps to cover costs. Support the show here.

    Leave a review
    Please leave a review on Apple Podcasts to let me know what you think of the show.

    My website
    Check out my website woodfiredoven.cooking for episode show notes and links.  Sign up to get the latest podcast news and receive my Wood Fired Oven Podcast Resource Pack.

    Social
    Instagram: @marks_woodfiredoven
    Threads: @marks_woodfiredoven
    Facebook: Wood Fired Oven Chronicles Facebook group
    YouTube: @woodfiredovenpodcast

    Recommended Wood Fired Oven books
    Check out my favourite books. They have helped me a lot, both with cooking in my wood fired oven and learning to cook with fire.

    8 min

About Wood Fired Oven

From the publisher's feed

Have you ever wondered how to build a wood fired (pizza) oven? Perhaps you already have one in your back yard, but you need some tips and tricks to supercharge your cooking? Fire after all is a tricky…