Worth The Calories - A Great British Bake Off Podcast

Hola! Semana Mexicana, with tacos, buns, and the moistest of cakes. We had a great time doing this, and that's not just the tequila talking. #WorthTheCalories

Recipe for Tacos

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Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at [email protected] or find us on Twitter. If you want to talk to us, leave us a message on Speakpipe.

Our music is "Cheery Monday" by Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
http://creativecommons.org/licenses/by/3.0/

Again questions of how close the recipes map to the theme. Efforts made in baking pizzas and pain aux raisins mixed fruit, plus a discussion of pre-baking pizza dough or not. #WorthTheCalories

Recipe for Pain aux Raisins

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Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, please visit us on Patreon.

Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at [email protected] or find us on Twitter. If you want to talk to us, leave us a message on Speakpipe.

Our music is "Cheery Monday" by Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
http://creativecommons.org/licenses/by/3.0/

We have some great questions to discuss this week, which is perhaps better than discussing Garibaldi biscuits. But you can also find out what is the '2001 A Space Odyssey of biscuits', what masks your hosts would make from biscuits, and what actually is a macaron foot. #WorthTheCalories

Recipe for Garibaldi

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Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, please visit us on Patreon.

Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at [email protected] or find us on Twitter. If you want to talk to us, leave us a message on Speakpipe.

Our music is "Cheery Monday" by Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
http://creativecommons.org/licenses/by/3.0/

New bake off brings new bakers, fizzing 17cm red velvet cake, and a lack of recipes. Never fear, we baked anyway and you can hear our thoughts on sandwich cakes, showstoppers, and swapping the middle of cakes. #WorthTheCalories

Recipe for Red Velvet Cake

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Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, please visit us on Patreon.

Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at [email protected] or find us on Twitter. If you want to talk to us, leave us a message on Speakpipe.

Our music is "Cheery Monday" by Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
http://creativecommons.org/licenses/by/3.0/

Slightly later than intended, we revisit the final episode of the 2021 series and get excited about the 2022 series coming soon! #WorthTheCalories

Recipe for Torta Camila Carrot Cake
Recipe for Belgian Buns

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Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, please visit us on Patreon.

Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at [email protected] or find us on Twitter. If you want to talk to us, leave us a message on Speakpipe.

Our music is "Cheery Monday" by Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
http://creativecommons.org/licenses/by/3.0/

What a couple of weeks it's been on the Great British Bake Off? Some bold statements from your hosts this week about the show, and discussion of food going on the floor, star bakers being eliminated, and patisserie opinions. #WorthTheCalories

Recipe for Sablé Breton

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Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, please visit us on Patreon.

Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at [email protected] or find us on Twitter. If you want to talk to us, leave us a message on Speakpipe.

Our music is "Cheery Monday" by Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
http://creativecommons.org/licenses/by/3.0/

Why can no one say the chocolate bar's name? We sneakily say it during this episode, I hope you'll forgive us. Perhaps it's because we don't have to watch sugar melt into water this week for once, because Caramel is much more art than science. #WorthTheCalories

Recipe for Chocolate Caramel Fingers

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Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, please visit us on Patreon.

Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at [email protected] or find us on Twitter. If you want to talk to us, leave us a message on Speakpipe.

Our music is "Cheery Monday" by Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
http://creativecommons.org/licenses/by/3.0/

Less Star Trek, more of Matthew singing a song from Aladdin this week on Worth The Calories. Plus good biscuits, chouxnuts (choux pastry doughnuts), and the pleasure of all bakers doing well during a challenge. #WorthTheCalories

Recipe for Chouxnuts

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Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, please visit us on Patreon.

Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at [email protected] or find us on Twitter. If you want to talk to us, leave us a message on Speakpipe.

Our music is "Cheery Monday" by Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
http://creativecommons.org/licenses/by/3.0/

Apologies for the missing week, but that means you get double up with our sticky toffee pudding and malt loaf bakes, pavlova discussions, and a slight Star Trek distraction. #WorthTheCalories

Recipe for Sticky Toffee Pudding

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Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, please visit us on Patreon.

Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at [email protected] or find us on Twitter. If you want to talk to us, leave us a message on Speakpipe.

Our music is "Cheery Monday" by Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
http://creativecommons.org/licenses/by/3.0/

Bread week means our household is filled with Italian breads, as are we. Lots of discussion including poking fingers in dough, the magic of bread making, and only eating milk bread when you're ill. #WorthTheCalories

Recipe for Ciabatta Jammy Biscuits
Recipe for Truffle Focaccia

Subscribe to our RSS feed here
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Eloquent Gushing is 100% supported by listeners like you. If you'd like access to exclusive content, please visit us on Patreon.

Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can email us at [email protected] or find us on Twitter. If you want to talk to us, leave us a message on Speakpipe.

Our music is "Cheery Monday" by Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
http://creativecommons.org/licenses/by/3.0/