This episode features Becky George, who is the winemaker for Kelly Fleming Wines in Napa.  Becky also produces her own wine under the Mojave Wines brand, which is a tribute to her childhood growing up in the Mojave Dessert.  Becky and I studied winemaking at UCDavis together 15 years ago, and used this podcast to catch up on all of Becky's work throughout the globe leading up to her current projects in Napa and Anderson Valley.  

LINKS AND RESOURCES MENTIONED IN THIS EPISODE

• Kelly Fleming Wines, Napa
• Mojave Wines
• Artesa Vineyards and Winery, Napa
• Oenology and Viticulture and University of Adelaide, Australia
• Hanging Rock Winery, Australia
• Schramsberg Vineyards, Napa
• Domaine Meo-Camuzet, Burgundy
• Yarra Burn, Australia
• Williams Selyem, Sonoma
• Marcassin Vineyards, Sonoma
• Vine Hill Ranch, Napa
• Tule Irrigation Advisor

This podcast is brought you by Hanna Instruments.  Makers of edge and Halo Wine pH meters, these tools are purpose built for winery environments.  The edge Wine pH meter is rich in features including using digital electrodes that can be swapped out anytime to switch to a different parameter, built in rechargeable battery, two USB ports, datalogging, automatic calibration, and Hanna’s exclusive calibration check feature that will alert the user to potential problems during calibration including when to clean the electrode and when the buffer might be contaminated. The edge Wine pH meter is a versatile pH meter for winemaking that be used as a benchtop, portable and even a wall mount to conserve space.

• Edge pH meter from Hanna Instruments
• HALO Wireless pH meter from Hanna Instruments

Questions?  Comments?  Let me know what you think: [email protected]

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