Miguel became a mainstay of the burgeoning Spanish cocktail scene in the early 2000s, and we met in 2008, when he brought a crew of Spanish bartenders to the Bols Bartender Academy, which I had founded in Amsterdam. We stayed friends and soon after he moved to the USA, where we reconnected after I moved to NY in 2012. 

Miguel had a wild ride, from his native Spain to his parents' Venezuela, back to Spain and then on to the Dominican Republic, and finally the US, where he crushed his biggest challenge: opening 50 (!) bars restaurants and clubs for the Jose Andres Group in less than 9 years, all of which made mega revenue, both independently and in hotel groups, and on four continents, before opening his own shop, CORE Consulting. 

Miguel is a weapon, and if you can hire his firm, you should, and if you want to know how good he is...give this a listen! 

Miguel on IG: https://www.instagram.com/miguel.f.lancha_drinks/

Miguel's firm, CORE Consulting: https://www.corebarconsulting.com/

Get in touch with Duff!

Podcast business enquiries: [email protected]
(PR friends: we’re only interested in having your client on if they can talk for a couple of hours about OTHER things besides their prepared speaking points or their new thing, whatever that is.
They need to be able to hang.
Oh, plus we don't edit, and we won’t supply prepared or sample questions, or listener or “reach” stats, either, and no, you can't sit in on the interview or Zoom.)

Retain Philip’s consulting firm, Liquid Solutions, specialised in on-trade engagement & education, liquor brand creation and repositioning: [email protected]

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