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#30: New Girl Scout Cookies, Recipe Testing, And Representation In Baking
Welcome to the latest episode of Knead to Know — your go-to podcast getting to the root of baking trends, entertainment, and more. Listen as our brand new co-host, Gina Brazão, settles in quickly and revitalizes the show's format in new and exciting ways. As a learning baker, Gina has loads of helpful questions and observations to take from professional chef Gemma Stafford's years of expertise.
Here's what on this brand new episode:
New Girl Scout Cookies — Look, Girl Scout Cookies are a way of life here in the U.S., but has Gemma ever even had one? Listen while Gemma and Gina talk about the brand new flavor — and the phenomenon of refrigerating your cookies.
Packaged Desserts — One of Gina's favorite treats is the pre-packaged Cosmic Brownies from her childhood, find out what Gemma loves along the same lines.
Great British Bake Off — Could Gemma stand the pressure while competing?
Recipe Testing — With so many recipes on BiggerBolderBaking.com, fans want to know what goes into the process of recipe testing for the show and the site, so Gemma breaks it down.
The Density Of Donuts — And where to get Gina & Gemma's favorite donuts in LA.
Welcome, Gina! We are so happy to have you here on Knead to Know!
Fans: please rate and review! If you leave a 5-star review, it might be read on the next episode!
Get more Bigger Bolder Baking and the Bold Baking Network!
We’d love to feature your brand! Contact [email protected] for advertising and sponsorship opportunities with the subject “K2K Sponsor”
ABOUT GEMMA STAFFORD
Gemma Stafford is an Irish-born chef, best-selling cookbook author, and host of the hit online baking show Bigger Bolder Baking. Gemma helps anyone bake with confidence anytime, anywhere with her chef-tested recipes and techniques that take the fear out of baking. Her videos have been viewed more than 350 million times and she has more than 8 million fans (“Bold Bakers”) online. She has been featured on numerous TV shows and as a guest judge on the Food Network’s Best Baker in America and Nailed It! on Netflix. Every day Gemma connects with her millions of fans online via YouTube, Facebook, Instagram, and her website www.biggerbolderbaking.com. She lives in Santa Monica, California with her husband and producer, Kevin, new baby, George, and dog, Waffles.
ABOUT THE BOLD BAKING NETWORK
The Bold Baking Network is your #1 authority for everything baking. The Network is led by Chef Gemma Stafford, co-creator & host of Bigger Bolder Baking, and co-creator & Executive Producer Kevin Kurtz. Our mission is to bring you the most diverse voices from baking experts and enthusiasts to help anyone bake with confidence anytime, anywhere. Our purpose is to bring YOU
#baking #bakingpodcast #girlscouts #girlscoutcookies #greatbritishbakeoff
See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
View all episodes
By Bold Baking Network
4.7
138138 ratings
Welcome to the latest episode of Knead to Know — your go-to podcast getting to the root of baking trends, entertainment, and more. Listen as our brand new co-host, Gina Brazão, settles in quickly and revitalizes the show's format in new and exciting ways. As a learning baker, Gina has loads of helpful questions and observations to take from professional chef Gemma Stafford's years of expertise.
Here's what on this brand new episode:
New Girl Scout Cookies — Look, Girl Scout Cookies are a way of life here in the U.S., but has Gemma ever even had one? Listen while Gemma and Gina talk about the brand new flavor — and the phenomenon of refrigerating your cookies.
Packaged Desserts — One of Gina's favorite treats is the pre-packaged Cosmic Brownies from her childhood, find out what Gemma loves along the same lines.
Great British Bake Off — Could Gemma stand the pressure while competing?
Recipe Testing — With so many recipes on BiggerBolderBaking.com, fans want to know what goes into the process of recipe testing for the show and the site, so Gemma breaks it down.
The Density Of Donuts — And where to get Gina & Gemma's favorite donuts in LA.
Welcome, Gina! We are so happy to have you here on Knead to Know!
Fans: please rate and review! If you leave a 5-star review, it might be read on the next episode!
Get more Bigger Bolder Baking and the Bold Baking Network!
We’d love to feature your brand! Contact [email protected] for advertising and sponsorship opportunities with the subject “K2K Sponsor”
ABOUT GEMMA STAFFORD
Gemma Stafford is an Irish-born chef, best-selling cookbook author, and host of the hit online baking show Bigger Bolder Baking. Gemma helps anyone bake with confidence anytime, anywhere with her chef-tested recipes and techniques that take the fear out of baking. Her videos have been viewed more than 350 million times and she has more than 8 million fans (“Bold Bakers”) online. She has been featured on numerous TV shows and as a guest judge on the Food Network’s Best Baker in America and Nailed It! on Netflix. Every day Gemma connects with her millions of fans online via YouTube, Facebook, Instagram, and her website www.biggerbolderbaking.com. She lives in Santa Monica, California with her husband and producer, Kevin, new baby, George, and dog, Waffles.
ABOUT THE BOLD BAKING NETWORK
The Bold Baking Network is your #1 authority for everything baking. The Network is led by Chef Gemma Stafford, co-creator & host of Bigger Bolder Baking, and co-creator & Executive Producer Kevin Kurtz. Our mission is to bring you the most diverse voices from baking experts and enthusiasts to help anyone bake with confidence anytime, anywhere. Our purpose is to bring YOU
#baking #bakingpodcast #girlscouts #girlscoutcookies #greatbritishbakeoff
See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
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