Marie Capp and Justin Saplosky met at the Wharton School of business, where one of their first conversations centered around their favorite sandwiches. Their passion for sandwiches and hospitality flourished into a catering business, and just a few weeks after graduating, the pair opened their first brick-and-mortar location in Philadelphia, Matt & Marie’s. Join Paul Barron as her checks out how Matt & Marie’s is faring in the sandwich city of America.