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37. Cracker Cuisine (And We Don't Mean Ritz or Saltine); with Sam Phares
Florida offers a bounty of food and flavors for every palate. In this episode we begin with a discussion of the resurrection of our specialty foods and then delve into many of the foods native Floridians find so appealing. If you're not hungry by the end of this episode, then you may want to check your pulse!
***
Visit Patreon to become a friend of the show and get exclusive art gifts as a membership perk! Click Here
***
Shop for Florida art & ranch inspired gear at Cowhunters Unlimited Click Here
View all episodes
By Brad Phares
5
169169 ratings
Florida offers a bounty of food and flavors for every palate. In this episode we begin with a discussion of the resurrection of our specialty foods and then delve into many of the foods native Floridians find so appealing. If you're not hungry by the end of this episode, then you may want to check your pulse!
***
Visit Patreon to become a friend of the show and get exclusive art gifts as a membership perk! Click Here
***
Shop for Florida art & ranch inspired gear at Cowhunters Unlimited Click Here
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