How do you manage multiple restaurants and 60+ employees using GTD?

In this episode you'll hear how restaurant owner Allan Thallaug came across GTD and details about

- What tools they use to manage the business

- How they have established and use higher horizons for the company

- How he steers employees towards using the appropriate communications channels

..and much more!

Connect with Allan:

- On LinkedIn: https://www.linkedin.com/in/allan-hvid-holm-thallaug-51920654/

His restaurants:

- Restaurant Mellemrum: https://restaurantmellemrum.dk

- Restaurant Komfur: https://www.restaurantkomfur.dk

- Restaurant Ombord: https://restaurantombord.dk

- Torsager forsamlingshus: http://www.thorsagerforsamlingshus.dk/fh/

As always, if you have any feedback we'd love to hear from you via [email protected], you can learn more about GTD in the Nordics at GTDnordic.com and find cool GTD gear at GTDshop.com.