Molly and Kate talk with Matt Sartwell of Kitchen Arts & Letters, the New York City bookstore specializing in food and drink. As the managing partner, Matt shares his deep knowledge of bookselling with us as he discusses his career path, insights for cover, page (and spine!) design along with insights for aspiring authors. He tells us how he decides what to put on the shelves, the nitty gritty of ordering and returns as well as what books he hopes to see released in the future.

Hosts: Kate Leahy + Molly Stevens + Kristin Donnelly

Editor: Abby Cerquitella

Mentions
 

Kitchen Arts & Letters

Edelweiss Plus

Petit Propos Culinaire

Preserved Journal

Omnivore Books - San Fransisco

Book Larder - Seattle

Bold Fork Books - Washington, DC

Now Serving - Los Angeles

Visit the Everything Cookbooks Bookshop to purchase a copy of the books mentioned in the show