This week, Stephanie and Sal Izelle share the story of their Wedding Pavilion ceremony, Italy Isola cocktail hour, and American Adventure Rotunda reception. They offer their favorite menu items and cake flavors, tips for saving money on floral and décor, and advice for those who worry that guests won't be able to handle the late-night timing for American Adventure receptions. Plus, you'll hear all about their welcome party at Fantasmic! the night before.

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