Mary Bryant Shrader is a modern pioneer in the kitchen who has spent the last 20 years teaching friends and fans alike how to make nourishing recipes using traditional methods and whole, seasonal ingredients as well as how to stock your pantry with a useful variety of homemade staples.
This interview dives into how Mary started her Youtube channel (she gives advice for anyone wanting to start their own channel!), what it means to be a Modern Pioneer, and how she became a cookbook author. Mary gives great tips for starting a traditional foods kitchen - it's as easy as starting with a roast chicken - and how making traditional foods will help you save money and waste less. Mary is a joy to talk to and I hope you enjoy the interview!

Connect with Mary and buy her book:
The Modern Pioneer Cookbook: https://marysnest.com/my-cookbook 

YouTube: https://www.youtube.com/marysnest 

Website: https://marysnest.com 

Facebook: https://facebook.com/marysnest 

Instagram: https://instagram.com/marysnest 

Pinterest: https://pinterest.com/marysnest 

Twitter: https://twitter.com/marysnest

Seasonal Food episodes of The Plan to Eat Podcast:
Spring seasonal eating: https://www.buzzsprout.com/1869657/10052909
Summer seasonal eating: https://www.buzzsprout.com/1869657/10586385
Fall seasonal eating: https://www.buzzsprout.com/1869657/11388808
Winter seasonal eating: https://www.buzzsprout.com/1869657/9860703 

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