Sherry Strong is a food philosopher, chef, and nutritionist. She is the author of "Return to Food," a book that outlines her anti-diet approach to health, and the founder of the Sweet Freedom Project, which helps people overcome sugar addiction. Sherry has held notable positions such as the Victorian Chair of Nutrition Australia, Melbourne President of Slow Food, and co-founder of the World Wellness Summit. She is also an engaging speaker, having presented at events like TEDxTokyo 2009, and works with a wide range of clients, including elite athletes, CEOs, and celebrities, to promote wellness and productivity through better nutrition.

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