The global population continues to rise, creating critical challenges for our planet’s future. Atop that list is the subject of hunger and how farmers are going to feed more people than ever while using less land and resources to provide a safe and sustainable food supply. Susan Martino-Catt, VP of Product Development at Inari, sits down with Gerry Dick from Inside Indiana Business on this week’s episode to discuss some of the industry’s biggest plant biology challenges that have to be solved to accommodate future demands for food.

Based in Cambridge, Massachusetts, Susan talks about Inari’s growth into Purdue Research Park in West Lafayette and the unique position that has created for collaboration, growth, and proximity to world-class talent in the agbiosciences.