I’m back after a little break to visit family in the states and return to Paris just in time to get knocked out with covid for a week. I’m sounding more like myself and ready to record new interviews for the remainder of season 5! So thanks for your patience. To kick things back off, I’m joined today by someone with a mission to fill in the gaps where French authorities fall alarmingly short. Kryssandra Heslop is the co-founder of the non-profit called Soul Food, an organization she launched in 2018 to expose migrant youth to cultural events and artistic environments, meals, and language activities, in an effort to provide intellectual and cultural stimulation, facilitate positive integration experiences and encourage novel levels of autonomy in their new home country. On top of that, they also create opportunities for cultural exchange between migrant youth and local French teenagers. Kryssandra joins me today to talk about building this mission, who she and her co-founder are helping, and the challenges specific to carrying out this project in France.

Soul Food 

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Soul Food MERCH