A Date With The Bake

The results have left us speechless. Well, not really because when it comes the Bake-off there is always something to discuss. But the Roaring 20’s week have left us feeling like we just got a custard pie of our own right in the face. Who is still baking their way to glory and who is left flapping around the tent trying to find their footing? Couldn’t be more grateful that prohibition is over -we might need for this PruPaul decision. So grab your liquor of choice, figure out what a saboyon is and on your mark… get set… ADATEWITHBAKE!

Like, don’t have a cow, man! The bakers are back in the tent for Week 4 and Kimberly and Katie are here to discuss the best and worst dairy themed bakes of the weekend, as well as the stomach churning final decision that leaves all the bakers in a state of shock. As we reach the halfway point- who seems to be stumbling on the curdles and which bakers will find a whey to milk this opportunity for all that it is worth. Find out who K & K think is the cream of the crop and for the first time, what the twitter world is saying about series 7 of the GBBO. Make sure to listen to the end when Kimberly spills the biggest British tea of the season! So massage that whisking arm, take a double dose of Lactaid and enjoy this 4th installment of  A Date With The Bake!

This weeks episode is carbo-loaded full of all things bread! A few of our bakers are rising to the challenge and a few really go a rye. There are a lot of hot crossed puns and one particularly hot button issue (cheesegate) while Paul Hollywood, the bread king, keeps a particularly watchful eye on the contestants baps and bakes. The bakers really knead to prove themselves in these challenges if they hope to have a chance of scoring a spot in the finale. Who is really on a roll? Find out as Kimberly and Katie discuss this game changing week of the Bake Off. So pull out that proving drawer, flour that rolling pin and on your mark, get set- ADATEWITHBAKE!   (High pun count in this description is on purpose because I am just a gluten for punishment)

Last weeks judging and sudden DAN-parture may have left you with a bad taste in your mouth don’t toss those cookies yet! It’s time for biscuit week and the Bakers are ready to pull out all the stops to keep that crunch, snap, soft, (insert texture adjective of your choice here) that will impress the discerning palettes of Paul and Prue. of A Date with The Bake! Kimberly and Katie are ready to discuss all the important happenings of the week- like the surprising musical machinations of many of our Bakers, the truth behind the TWIX empire and can being too perfect hurt you in this competition filled with personalities?  So grease those cookie sheets, dusk of that mixer and on your mark, get set- ADATEWITHBAKE!

Welcome to the first installment of A Date with The Bake! Kimberly and Katie are ready to delve into the sticky (toffee pudding) underbelly of the UK’s most famous competition baking show. Ok, maybe not so much investigative reporting as gabbing and reviewing the first week of one of our favorite shows- The Great British Bake Off (or Baking Show, depending on your liking). This Series 7 opener introduces the 13 new bakers to the tent, involves fruitcake that isn’t the least bit stale and gives us a good glimpse into Noel Fielding’s aesthetic for the season. So strap into your aprons, preheat those ovens and on your mark, get set- ADATEWITHBAKE!