Round the Bend Farm is spread over 115 acres in Dartmouth on Buzzards Bay. And it is a working farm but it’s also an educational non-profit.

A farm that’s growing more than food

The Local Food Report takes us to the heart of the local food movement to talk with growers, harvesters, processors, cooks, policymakers and visionaries. The world of food is changing, fast. As people reimagine their relationships to food, creator Elspeth Hay and editor Viki Merrick aim to rebuild our cultural stores of culinary knowledge — and to reconnect us with the people, places, and ideas that feed us. Tips from listeners are always welcome.The Local Food Report airs Thursday at 8:35 AM and 5:45 PM and Saturday at 9:35 AM and is made possible by our Local Food Report sponsors.

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A farm that’s growing more than food

A farm that’s growing more than food

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