Back in the 1980s, the Eastham Historical Society started an oral history project. Interviewers recorded dozens of old timers—people who had been in town since the early 1900s. Some were early summer people, others had been here for generations. In almost every single interview, the people from Eastham mention asparagus. Asparagus was a big industry in town in the 1920s and 1930s. This week’s piece weaves local voices together, to tell the story of what asparagus season during this time was like