Food Friends: Home Cooking Made Easy

A satisfying meatless meal starring cabbage, and how do you get dinner on the table when you need it most? Our best home cooking bites of the week!


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Whether you’re having a busy week, or fully moving house, how do you get dinner on the table when you need it the most? 

In this bite-sized episode, we share delicious moments about the best things we ate this week to inspire each other – and you! 

By the end of this episode, you’ll discover the tips to make a hard week easier, whether that’s with help from the pantry, or help from a friend. You’ll also learn about a craveable vegetarian pasta dish made with heaps of meltingly tender cabbage. 

Tune in for a quick dose of home cooking inspiration! 

***

Links

Lombardi’s Pizza on Goldbelly

Browned butter bucatini with charred cabbage by Ham El-Waylly via NYT Cooking (unlocked) 

Another favorite from Ham El-Waylly: Cauliflower Salad Sandwiches from NYT Cooking (unlocked)

***

Got a cooking question? Leave us a message on our hotline at: 323-452-9084

For more recipes and cooking inspiration, sign up for our Substack here.

Order Sonya's cookbook Braids for more Food Friends recipes!

We love hearing from you — follow us on Instagram @foodfriendspod, or drop us a line at [email protected]!

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Food Friends: Home Cooking Made EasyBy Food Friends

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