How is the consumer landscape changing and what are the key trends impacting farmers, processors, retailers and the wider supply chain? Ahead of AHDB's Retail and Consumer Insights Conference in Solihull on 17 October, David also finds out if farming is deemed a trustworthy profession by the general public.

Plus, is it okay to eat your children's Easter eggs?

Some key links:

Retail and Consumer Insight Conference – October 2024 | AHDB

Retail and consumer insight | AHDB

Consumer reputational landscape | AHDB

If you want to get in touch with the Agonomics team, please email: [email protected]

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Jack bows out by joining David on a tour of the AHDB sectors to see how the markets and their dynamics have changed since the podcast began back in June.

The pair also lift the curtain to reveal how the shows are cobbled together.

Some useful links:

Cereals and Oilseeds markets | AHDB

Pork markets | AHDB

Dairy markets | AHDB

Beef markets | AHDB

Lamb markets | AHDB

If you want to get in touch with the Agonomics team, please email: [email protected]

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David and Jack are joined by AHDB Senior Analyst Olivia Bonser to go over the final harvest. They cover wheat, oats and barley, how crops have faired against this year’s weather, and the current situation compared with earlier predictions.

Plus, testing each other’s – and your – knowledge of the Gen Z vocabulary.

More analysis and information on the harvest:

Harvest progress across Great Britain, reports and interactive tool | AHDB

Cereals and Oilseeds markets | AHDB

Market analysis - cereals and oilseeds | AHDB

If you want to get in touch with the Agonomics team, please email: [email protected]

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David and Jack are joined by AHDB's Head of Animal Health and Welfare, Mandy Nevel, to discuss the impact the bluetongue virus is having on cattle and sheep, with some premises in England under restrictions. There's also a look at recent movements in the beef market.

Plus Jack tries to convince David to ditch all conspiracy theories about this year's harvest.

More information on the really important issue that is bluetongue:

Bluetongue virus latest news | AHDB

Bluetongue FAQs | AHDB

Bluetongue virus webinars | AHDB

If you want to get in touch with the Agonomics team, please email: [email protected]

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Feed and raw materials, sustainable soy, straw prices and gas market anxiety are all covered, plus more besides, as David and Jack take a forensic look at how input costs are currently affecting UK farmers.

And if there was ever to be an animal orchestra, David admits he's not so sure a pig would play the trombone.

Back to the serious stuff:

Markets and prices | AHDB

Natural gas prices are rising again: Analyst Insight | AHDB

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Through the month of September we are holding an open feedback session to hear directly from our levy payers and users. We would welcome your feedback via our survey: Market Intelligence September 2024 Feedback Month (office.com)

David and Jack look at the bigger issues to understand how the likes of global GDP growth, currency and energy affect UK farmers. Should we be sweating the big stuff?

Plus find out if the pair were among the many who took to panic buying toilet roll during the Covid pandemic.

Useful stuff:

Trade and policy: food, farming and agriculture | AHDB

Food security and the externalities of food consumption | AHDB

Exploring the EU: Understanding consumer needs | AHDB

If you want to get in touch with the Agonomics team, please email: [email protected]

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David and Jack are joined by Helen Plant, AHDB's senior analyst for cereals and oilseeds, to discuss how this year's harvest is progressing, with a nod to the impact of ergot.

Plus, find out who managed to get sun and chemical burnt knees over the recent bank holiday.

Useful links:

How much wheat can we expect from harvest 24? Grain market daily | AHDB

Recommended Lists for cereals and oilseeds (RL) harvest results | AHDB

An introduction to ergot and its management in cereals | AHDB

If you want to get in touch with the Agonomics team, please email: [email protected]

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Grass growth and milk markets are in the spotlight as David and Jack use AHDB's Forage For Knowledge data to understand how this year's wet weather has affected grass quality before looking at market trends to see how it's impacted dairy production. The pair are joined by colleagues Katie Evans and Susie Stannard to run through the figures.

Plus find out which farmers Jack follows on social media.

Links to some important stuff:

Forage for Knowledge | AHDB

Dairy markets | AHDB

If you want to get in touch with the Agonomics team, please email: [email protected]

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David and Jack delve into the world of agri benchmark, a global non-profit network of agricultural economists, advisors, producers and specialists, to understand how it helps farmers. How does the UK compare and what lessons can we learn from other countries?

The pair also offer themselves up as agony uncles. And find out who always makes the cups of tea in Jack's house...

More on agri benchmark:

Who are the UK’s key competitors? | AHDB

Prospects for UK agri-food exports | AHDB

If you want to get in touch with the Agonomics team, please email: [email protected]

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With cost the hot topic on many people's lips, both producers and consumers, David and Jack are joined by AHDB analyst Jess Corsair to discuss the cost of pig production. They talk markets, margins and look ahead to upcoming COP (cost of production) work.

To find out more, visit:

Pork: Cost of production and performance | AHDB

Pig production costs calculators | AHDB

Pork Cost of Production and Net Margins | AHDB

Q2 2024 Pork cost of production | AHDB

If you want to get in touch with the Agonomics team, please email: [email protected]

Sign up to the AHDB Preference Centre so that you can:

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