Agri-Pulse Open Mic Interview

Agri-Pulse Open Mic Interview

By www.agri-pulse.com
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Agri-Pulse Open Mic Interview episodes

  • Open Mic: Ben Alfi: CEO and Founder of Bluewhite
    This week’s Open Mic guest is Ben Alfi, Founder and CEO of Bluewhite.  Alfi spent over 25 years in the Israeli Air Force as a combat pilot and as Head of Unmanned Systems Research and Development programs. He leveraged his experience to form the autonomous technology company in 2017. Bluewhite provides add on autonomous capabilities for tractors primarily in the specialty crop space of  agriculture production. Alfi says the company’s mission is to build resiliency in farming operations by maximizing a grower’s productivity and minimizing production costs. Alfi believes his technology is an answer to  the labor shortage hampering today’s farming operations.
    26 min
  • Open Mic: Dave Puglia: President and CEO Western Growers
    This week’s Open Mic guest is Dave Puglia, President and CEO of Western Growers. Consumers are showing an increased demand for fresh fruits and vegetables in their diets, but U.S. growers of these crops are facing increased headwinds from a reduced water supply, increased input costs, a shortage of farm workers and increasing state and federal regulations.  Puglia says their members are looking for biological solutions to replace traditional synthetic crop protection products and robotics to offset an aging and reduced workforce. He also discusses the consequences of organic production mandates, a forced transition to electric trucks and forklifts and a potential extension of the 2018 farm bill.
    25 min
  • Open Mic: Mark Eisele, President National Cattlemen's Beef Association
    This week’s Open Mic guest is Mark Eisele, President of the National Cattlemen’s Beef Association. The Wyoming rancher says even though profits are now better for cattlemen than row crop producers, they still need a new farm bill to ensure herd safety and provide opportunities to maintain and grow global markets. Sustainability is important and Eisele discusses how cattlemen are working to produce safe, high quality protein with an even smaller environmental footprint. He also discusses the legal challenges one South Dakota rancher is facing with USDA's Forest Service.
    24 min
  • Open Mic: Emily Skor, CEO Growth Energy
    This week’s Open Mic guest is Emily Skor, CEO of Growth Energy. The renewable fuels industry has clawed its way into a significant portion of the liquid fuels industry. Potential growth for both refiners and farmers hinges on regulatory decisions by government agencies and litigation in the court system. Skor says the Treasury Department’s decision on what sustainable agriculture practices will be required for the pending 45Z rule is critical for the industry’s future and if the Biden administration’s climate goals will ultimately be met.
    26 min
  • Agri-Pulse Open Mic: Brent Boydston, Immediate Past Chairman, U.S. Grains Council
    This week’s Open Mic guest is Brent Boydson, Immediate Past Chairman of the U.S. Grains Council. While there are immense headwinds to maintaining and growing markets for U.S.corn, sorghum and barley, Boydson believes emerging markets in Africa and India will provide tremendous growth opportunities for US farmers. He says U.S. efforts to verify sustainable ag practices, as well as the continued reliability and quality of products and increasing demand for more meat and protein, will open new markets.
    25 min
  • Agri-Pulse Open Mic: Cathy Burns, President and CEO International Fresh Produce Association
    This week’s Open Mic guest is Cathy Burns, President and CEO of the International Fresh Produce Association. From a statistical perspective, the produce industry has tremendous potential for growth with only a small fraction of Americans consuming the daily recommended allowance of fruits and vegetables. Burns says domestically, the produce industry faces tremendous challenges from high input costs, a lack of an adequate labor force and uncertainty over a new farm bill from Washington. She says the obstacles are limiting opportunities for growth and IFPA needs Congressional leaders to help.
    24 min
  • Open Mic: Gary Adams, President and CEO National Cotton Council
    This week’s Open Mic guest is Gary Adams, President and CEO of the National Cotton Council. The profit pendulum has swung deeply into the red for U.S. cotton farmers. Adams says many producers faced challenges finding operating loans this year and may be left wanting without a new farm bill that reflects the current economic climate. He also discusses the impact of the Supreme Court's Chevron decision and potential concerns about international trade.
    23 min
  • Open Mic: Corey Rosenbusch, President and CEO The Fertilizer Institute
    This week’s Open Mic guest is Corey Rosenbusch, President and CEO of The Fertilizer Institute. Fresh off a meeting of the International Fertilizer Association, Rosenbusch offers troubling news on how Houthi rebels are impacting fertilizer shipping channels and how Vladimir Putin is conspiring to control fertilizer supplies and ultimately global food security.  At home, Rosenbusch says TFI members share the call of commodity organizations to Washington to deliver a new farm bill. Rosenbusch hopes the Treasury Department can deliver clear nutrient guidance in the new IRA 45Z rules.
    25 min
  • Agri-Pulse Open Mic: Donnell Rehagen - Clean Fuels Alliance America
    This week’s Open Mic guest is Donnell Rehagen, CEO of Clean Fuels Alliance America. With an expanded mission of increased renewable fuels types and feedstocks, CFAA hopes to see expanded growth of renewable liquid fuels in the near future. Rehagen sees the industry’s potential beyond the 4.6 billion gallon industry as it stands today with growth in industrial, transportation and sustainable aviation fuel, but feedstock availability and government regulations have proven formidable headwinds for industry growth.  CFAA applauds Agriculture Secretary Tom Vilsack’s call for information to develop sustainable agriculture practices to help qualify crops as feedstocks for the Treasury Department's 45Z rules and tax credits.
    26 min
  • Open Mic: Andy Harig, FMI-The Food Industry Association
    This week’s Open Mic guest is Andy Harig, Vice President of Tax, Trade, Sustainability and Policy Development for FMI-The Food Industry Association. Consumers and the food industry have been forced to adapt to the Covid Pandemic as well as higher food costs from inflation. Harig says the market’s philosophy has shifted from a “just in time” to a “just in case” mentality. He says the food industry is adapting to consumers who spend less time preparing meals and are more sensitive to the sustainability of the food supply. Harig says FMI members want a new farm bill for nutrition as well as security of the domestic food supply.
    26 min

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