Welcome to Craft Beer Republic! Greg and Flex are back and thirstier than ever—thankfully, they’re also well-hydrated and hilariously unhinged. This week’s episode is full of bold beer moves, both brilliant and brainless. We’re talking awkward Monkish moments, beer line PTSD, and what happens when you try to impress your kids with a fuzzy can label. Plus, Flex lays down some deep craft beer philosophy while Greg just wants to toss fruit salad on a beach. Throw in some Florida Man chaos and a new installment of Ludicrous Libation Law™, and you’ve got an episode juicier than a fresh double dry-hopped pour. Let’s get sudsy.

Beers We’re Drinking:

• Greg is drinking Hay Cuz from Monkish Brewing Co.
• Flex is sipping on Axioms of Probability, a collab from Equilibrium and BlackStack brewing.

Greg recounts a recent work trip detour that ended in wings, hazies, and a Monkish beertender with the personality of a wet bar rag. Flex gets emotional over brewery loyalty (and a killer mustache), while both hosts spiral into the decline of beer club perks and the days when brewery releases actually felt special. We dive into pandemic beer pickups, some honest facial hair confessions, and the kind of skincare talk you didn’t know you needed. And just when you think they can’t get any more hipster, Greg casually reveals his coffee subscription and home grinding setup—because of course he did. Also, Flex may have just invented the world’s most wholesome beer parenting moment. 

Booze News:

• Xul Devours Southern Grist in Nashville Brewery Takeover.
• 1.7 Billion Beer Cans Hit Landfills—Recycling Called a “Missed Pour-tunity.”
• Florida Man Fires Gun to Get Cops’ Attention—Nailed It.
• Fake ICE Agent Busted Driving Drunk with Kids and Coors Light.
• Florida Man Barfs, Crashes, and Casually Admits, “I Drunk Too Much.”

Flex: Instagram: @flex_me_a_beer

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