
Sign up to save your podcasts
Or


Alpha-gal syndrome is a food allergy to red meat products that develops after affected individuals are bitten by a tick. JAMA Deputy Editor Kristin Walter, MD, MS, discusses alpha-gal syndrome with author Mariel R. Benjamin, MD, assistant professor in the Division of Allergy and Clinical Immunology at Michigan Medicine. Related Content:
By JAMA Network4.6
162162 ratings
Alpha-gal syndrome is a food allergy to red meat products that develops after affected individuals are bitten by a tick. JAMA Deputy Editor Kristin Walter, MD, MS, discusses alpha-gal syndrome with author Mariel R. Benjamin, MD, assistant professor in the Division of Allergy and Clinical Immunology at Michigan Medicine. Related Content:

6,773 Listeners

43,709 Listeners

38,727 Listeners

21,625 Listeners

139 Listeners

319 Listeners

698 Listeners

498 Listeners

761 Listeners

884 Listeners

3,345 Listeners

21 Listeners

12 Listeners

16 Listeners

7 Listeners

19 Listeners

29 Listeners

195 Listeners

91 Listeners

363 Listeners

6,421 Listeners

19 Listeners