Farmers Markets usually have a reputation for being expensive and a luxury rather than a way to save money, but do they deliver better value than the supermarkets? A new survey which compared a basket of food from nine different markets to nearby supermarkets found Kiwis could save up to 18% on their grocery bill by shopping at their local farmers market. The survey focused primarily on seasonal fruits and vegetables but in some areas also include meat, dairy and eggs. Joining us is the chair of Farmers' Markets New Zealand Jonathan Walker.