From a craft predominantly performed by women to the effects of the Prohibition on the brewing industry, Kim and Leigh discuss the many facets of the third most consumed beverage in the world.

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Mentioned in this episode:

Dr. Patrick McGovern

Alewives

The Hymn to Ninkasi

The Recipes Project

Guinness 

American Prohibition

EP 6 Grogs & Nogs: From Navy Rations to Holiday Favorites

Anti-Saloon League

EP 20 Grains Empires: The Wheat Belt, American Innovation, and a Kitchen Confidante

Coors Porcelain Company

John Barleycorn Must Die, by Traffic

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AsWeEat.com, on Instagram @asweeat or join our new As We Eat community on Facebook.

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Mentioned in this episode:

Le Creuset

Staub

Lodge

Saugus Iron Works

Saugus Pot

Mary Ball Washington

Books:

Dutch Ovens, Chronicled

Recipes:

Dutch oven Cobbler

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AsWeEat.com, on Instagram @asweeat or join our new As We Eat community on Facebook.

Do you have a great idea 💡 for a show topic, a recipe 🥘 that you want to share, or just say “hi”👋🏻? Send us an email at [email protected]

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AsWeEat.com, on Instagram @asweeat or join our new As We Eat community on Facebook.

Do you have a great idea 💡 for a show topic, a recipe 🥘 that you want to share, or just say “hi”👋🏻? Send us an email at [email protected]

Review As We Eat on Podchaser or Apple Podcast. We would like to know what you think.

Connect with us, please:

AsWeEat.com, on Instagram @asweeat or join our new As We Eat community on Facebook.

Do you have a great idea 💡 for a show topic, a recipe 🥘 that you want to share, or just say “hi”👋🏻? Send us an email at [email protected]

Review As We Eat on Podchaser or Apple Podcast. We would like to know what you think.

Connect with us, please:

AsWeEat.com, on Instagram @asweeat or join our new As We Eat community on Facebook.

Do you have a great idea 💡 for a show topic, a recipe 🥘 that you want to share, or just say “hi”👋🏻?  Send us an email at [email protected]

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The two items that Leigh and Kim feature in As We Eat’s first ever “What’s in Your Pantry?” are considered kitchen staples, but both have fascinating histories in addition to long shelf lives. Although we were both dealing with some very challenging life circumstances, we got together to talk about vinegar and cake flour.

Vinegar: The User Friendly Standard Text Reference and Guide to Appreciating, Making, and Enjoying Vinegar by Lawrence Diggs

The Artisanal Vinegar Maker's Handbook: Crafting Quality Vinegars - Fermenting, Distilling, Infusing by Bettina Malle

Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza by Ken Forkish

My Bread: The Revolutionary No-Work, No-Knead Method by Jim Lahey

Orange Kiss Me Cake - Pillsbury

Red Velvet Cake - Pastry Chef Online

Sherry Lime Vinaigrette - Pook’s Pantry

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AsWeEat.com, on Instagram @asweeat or join our new As We Eat community on Facebook.

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Mentioned in this episode:

• Escamole
• Gallus or Red Jungle Fowl
• Commemorative Egg

Like other Spring holidays of Nowruz and Easter, Passover is celebrated at the family table as a "place where we share our story as a people, and these foods help us to do this. We speak and listen, and we're nourished body and soul."

We discuss the Seder dinner and the significance of the six items placed on the Seder Plate that symbolically represent the heritage of the Jewish faithful: Zeroa, Beitzah, Morar, Charoset, Karpas, Chazeret and the three Matzot (and the four cups of wine!)

Learn how Maxwell House worked with the Jewish community to revive its flagging sales during Passover.

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AsWeEat.com, on Instagram @asweeat or join our new As We Eat community on Facebook.

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Mentioned in this episode:

• Post Secret
• Afikomen
• Susanna Heschel
• Chametz
• Maxwell House’s Haggadah 

Recipes:

• Charoset
• Charoset

Connect with us, please:

AsWeEat.com, on Instagram @asweeat or join our new As We Eat community on Facebook.

Do you have a great idea 💡 for a show topic, a recipe 🥘 that you want to share, or just say “hi”👋🏻? Send us an email at [email protected]

Review As We Eat on Podchaser or Apple Podcast. We would like to know what you think.

Mentioned in this episode:

• Zoroastrianism
• Persepolis
• White House Nowruz Celebration
• Cooking for Nowruz
• Apaosha
• Olympic Sculpture Park

Recipes:

• Kuku-ye-sabzi
• Dolmeh Barg
• Shirin, or shekar Polo
• Ash Reshte
• Kahoo Se-kan-je-bin
• Baghali Polo