Today the gang speaks with Jon Springer, Senior Reporter at Ad Age, who covers beer and beverages for the premier advertising trade publication. He also has a book, Once Upon a Team: The Epic Rise and Historic Fall of Baseball's Wilmington Quicksteps.The gang also discusses the Reuters story on Meritage/Columbia in a Wednesday Warehouse segment. =================================

Today the gang speaks with repeat guest Jordan Bass, founder of fast-growing brand Hop WTR. =================================

Today the gang speaks with NBWA president Craig Purser and snr vp and coo Kim McKinnish as we go over what we can expect at their coming Convention and trade show in San Diego in September. =================================

Today Harry speaks with Will McDonough, CEO of Corestone Capital and Co-Founder of Friday Beers, and Jack Barrett, fellow Co-Founder of Friday Beers and Co-Founder of Almost Friday Media, the online media company popular with young people, mostly young men, regarding their new lager, Friday Beers. =================================

Today the gang speaks with Jennifer Hauke, founder of Draftline Technologies, on the state of draft beer in America.

Today we speak with Bill Hackett, the former president of Constellation Brands - Beer Division, who led the Modelo portfolio through the 80s, 90s, and aughts to build the fastest-growing beer portfolio in the U.S. industry before his retirement in 2019.

On this week's Wednesday Warehouse, we discuss the current state of D-9 beverages and how it may play out.

Plus, an analysis of MolsonCoors' Q2 earnings.

Down by The Breakers, Ft. Mr. Ponce:

https://vimeo.com/251152304

Summit tickets: www.beernet.com

=================================

Today the gang speaks with Shaun Belongie, the new-ish CEO of New Belgium Brewing Co., on all the new developments at the fast-growing craft brewer.

Today the gang speaks with new CCO of Sierra Nevada, Ellie Preslar on the latest goings-on at the iconic craft brewer.

Today we record in studio with editors Jordan Driggers and Hana Kruger on the wild changing of the guard at the top of the beer food chain, and why public wineries have such a tough time, and Hana gets a surprise.