
Sign up to save your podcasts
Or
I'm recording new episodes for season 9 (coming soon!) but I wanted to bring back some of the most appreciated episodes of the show in the meantime. I originally recorded this episode with Comice co-owner and sommelière Etheliya Hananova in March 2022, and it ranks among the most listened-to since I first started recording in 2017.
She talks about the journey from Montreal to Paris, the type of dining environment she and her husband, Comice's chef, Noam set out to create, and what it means to be working in wine in Paris on her terms.
Book a table at Comice
Follow Comice on Instagram
4.5
224224 ratings
I'm recording new episodes for season 9 (coming soon!) but I wanted to bring back some of the most appreciated episodes of the show in the meantime. I originally recorded this episode with Comice co-owner and sommelière Etheliya Hananova in March 2022, and it ranks among the most listened-to since I first started recording in 2017.
She talks about the journey from Montreal to Paris, the type of dining environment she and her husband, Comice's chef, Noam set out to create, and what it means to be working in wine in Paris on her terms.
Book a table at Comice
Follow Comice on Instagram
169 Listeners
1,080 Listeners
38,472 Listeners
1,037 Listeners
43,662 Listeners
8,775 Listeners
735 Listeners
616 Listeners
334 Listeners
651 Listeners
31 Listeners
64 Listeners
63 Listeners
132 Listeners
112 Listeners