Episode 212

Sponsored by: River Road Family Vineyards and Winery

Beth's Extraordinary Cloverdale & Geyserville Itinerary!

Join us for Beth's expert advice for exploring Cloverdale and Geyserville! Listen in for recommended activities, dining, beautiful lodgings, gifts, and of course, wineries to visit.

Fast Five: Elizabeth from DaVero Farms & Winery - Bruschetta

Ingredients: -DaVero Virgin Olive Oil -DaVero Fig Jam -DaVero Balsamic Vinegar -Baguette from a Sonoma County Bakery -Goat Cheese (local is always preferred) -Optional 6th ingredient, Prosciutto!

Slice the baguette, drizzle olive oil and then grill it. Once lightly toasted, spread the fig jam, the goat cheese and then a little drizzle of the balsamic - this is when you could top it with Prosciutto if desired.

Links:

https://www.sonomacounty.com/cities/geyserville/

https://www.cloverdalechamber.com/

https://davero.com/visit/

https://stayhealdsburg.com/

https://www.visitsantarosa.com

https://www.pureluxury.com/

https://www.sonomamag.com/

https://www.wineroad.com/events/wine-food-affair/

Rebel School of Wine: A Visual Guide to Drinking with Confidence

Sponsor:

River Road Family Vineyards and Winery

Credits: The Wine Road podcast is mixed and mastered at Threshold Studios Sebastopol, CA. http://thresholdstudios.info/