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Returning to the show, owner and brewer of Highland Park Brewery, Bob Kunz. In part 1 of our interview we discuss many things including:
- Where we left off since our talk during season 1.
- Initial thoughts on Chinatown brewery and the contrast from The Herosillo.
- Fresh-chain operation.
- Epiphany on Chinatown Brewery's impact on the community.
- Attracting event go-ers in Los Angeles.
- Pivoting operations during COVID-19
- Shift from mobile canning to in house canning
- Evolution of West Coast IPA
And much much more!
We'd like to thank the sponsors of this show, if you are interested in sponsoring this podcast, please drop us a note at [email protected].
• El Segundo Brewing - Makers of some very fine hoppy ales near LAX, you can now pick up beers to go and even order online.
4.8
152152 ratings
Returning to the show, owner and brewer of Highland Park Brewery, Bob Kunz. In part 1 of our interview we discuss many things including:
- Where we left off since our talk during season 1.
- Initial thoughts on Chinatown brewery and the contrast from The Herosillo.
- Fresh-chain operation.
- Epiphany on Chinatown Brewery's impact on the community.
- Attracting event go-ers in Los Angeles.
- Pivoting operations during COVID-19
- Shift from mobile canning to in house canning
- Evolution of West Coast IPA
And much much more!
We'd like to thank the sponsors of this show, if you are interested in sponsoring this podcast, please drop us a note at [email protected].
• El Segundo Brewing - Makers of some very fine hoppy ales near LAX, you can now pick up beers to go and even order online.
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