Happy Bottled in Bond Day!

Yes, it's another whiskey episode, for a variety of reasons, and there's a chunk of beer as well, so it's kind of a boilermaker episode, if you will. 

I got hold of Al Laws, the founder and owner of the Laws Whiskey House in Denver. I told you about visiting there back in October of 2023 (in Episode 25+), but I didn't get to meet Al. Last week, their publicist reached out to me about March 3rd being Bottled in Bond Day, the anniversary of the signing of the federal Bottled in Bond Act of 1897. I love bonded whiskey, so I decided to do an episode on it and share that love. 

Al and I talk about using Colorado-grown grain to make a very grain-focused whiskey, more about high-altitude whiskey making, what wheat brings to whiskey, and yes, we did talk about bottled in bond whiskey.  

Then I had a rare opportunity to sample five Baltic Porters side-by-side with two brewers (both of whom have appeared on Seen Through A Glass before). I'll tell you how that happened, and you can listen in as we discuss the similarities and differences. 

What Was I Drinking Today? Bottle in Bond whiskey, of course: New Riff Balboa Rye, and what a beauty it was. The Happy Valley Adventure Board spot was about the upcoming Maple Festival at Shaver's Creek Environmental Center on March 22-23. 

Next episode: again, not 100% sure. I've got some feelers out, but... anyone want to do an interview? Cheers!

This episode uses these sounds under the following license:

"Champ de tournesol" by Komiku at https://www.chosic.com/free-music/all/

"Glow" by Scott Buckley | https://www.scottbuckley.com.au

All sounds sourced by STAG Music Librarian Nora Bryson, with our thanks.